My coworker and I go here at least once a month because it's the closest Chinese place to our office. We always get the garlic pea sprouts and the house special spicy fish!.

Great place for foods. I always order dinner from this restaurant because their chef has the sense of cooking from taste, smell to presentation especially the timing and freshness. It's a small place but very clean and pleasant. I live one block away and eat around this area often in Hakkasan, MY China, R&G and others. This restaurant is not Michelin Stared or James Beard Awarded and don't have fancy decorating but it's absolutely the 1st choice for food with great quality and cheaper price especially after they had live fish tank carry many live seafood now. They have so many good dishes I don't want to mention here one by one but their salt and pepper dish is absolute the best better than R&G. Not oily and thin battered, crispy outside soft inside, always fresh with perfect timing and great taste and great smell and always consistent. Their spicy dish is so authentic Sichuan better than Chili House. Their lobster dishes and live fish dishes are probably the best I have had in the bay area. Their price is the cheapest I have paid compare others..

We found this place for dinner one evening. Was a bit skeptical because of the ratings and decor. This turned out to be all misconceptions because the food was amazing. They are a little backwards in certain things (hot tea in a plastic cup) but it certainly was great food..