Providence Cafe

Latest Reviews


  • Visiting my blista for the weekend & she bought me to one of her favorite cafes. Warm & cozy atmosphere. Great staff, delish food & good xtra hot, xtr…

  • Food and Coffee was OK. My daughter had smashed avocado on Turkish bread $15 and I had poached eggs with avocado and mushrooms $18. Not really great v…

  • The best breakfast in Hobart, worth the journey! Everything was absolutely delicious. The specials were all different and interesting sounding, I wish…


About

Providence Cafe is open for Caf. Providence Cafe serves Cafe Food dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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indoor seating

Reviews

10 Reviews on “Providence Cafe”

Excellent
5
10 reviews
  • Rhys McCarthy

    I came to this place randomly with my mom and we loved it.I brought my wife and mother inlaw here and they say it’s the best meals they’ve had in Tassie so far.My wife had the baked eggs with beans and chorizo. This was was delicious and hearty.I had the poached eggs on potato rosti.My mother inlaw had the roasted veggies.Can say anything more than every dish is delicious and would definitely come back on my next trip to Tassie.

  • Andy The Magpie

    We had Providence Cafe recommended to us by a local and decided to give it a try. Not disappointed. Very attentive and friendly staff. Whilst a breakfast is a breakfast and there are only so many ways to do something simple like poached eggs on toast, these guys nailed it. The little bit of extra they put into their dishes is noticeable. Coffees are really good. We’ll be back.

  • Explorer

    Very nice and quiet little corner caf with lovely staff and service.Very reasonable price for big portions breakfast.We had the poached eggs with smashed peas, chorizo & house tamariuo chutney, and poached eggs with sweet potato rosti, both very nice and well decorated.The house tamariuo chutney is a highlight of the meal, very rich taste and texture, matches perfectly with the poached eggs. However the poached eggs falls into harder side, a touch overlooked. Chorizo, bacon, and halloumi belong to the above average side, could have made the texture a little bit either crispier or softer, otherwise they all feel pretty firm to eat.Overall a very nice experience for breakfast with lovely mountain view from the windows.

  • Chloe Lin

    Nice place, not far from hobart city. Easy to park the car. Good coffee and also delicious food . It’s a simple place but makes you feel like home.

  • Foodee

    This was my first venture into food in Tasmania (my first visit to Tassie) and I wasn’t disappointed. Multiple staff greeted me with a friendly hello (Hobart seems to do friendly service a lot better than Melbourne). I sat outside and enjoyed the beautiful September sunshine without having to put up with smokers. The poached eggs on sourdough with halloumi, cumin yoghurt and smashed avocado perfectly hit the spot, as did my ice coffee. I can see why this Cafe has such a high rating, they excel at customer service as well as food, something that many places struggle to do (often you find places can be really great at one but not the other.)

  • Jay Contor

    Quirky little place on the corner of Andrew St, just away from the busy cafe-centric Elizabeth St that runs parallel. Went here as we had read some rave reviews on here, and whilst it was a very nice place it probably fell short of top echelon.The beans in the Baked Eggs weren’t quite hard enough, and the Poached Chicken Turkish Toastie lacked a killer punch that would separate it from just another good breakky. That said, both meals were still enjoyable, the staff were friendly, price/portion ratio was respectable and you get a good little view staring out to Mount Wellington when you sit window-side!

  • L

    Great food. Very appreciative of the generous smoked salmon helpings! Coffee was good, vanilla milkshake was honestly pretty tasteless but I can’t fault the place after that!

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0407 434 872

Directions

42 Newdegate Street, North Hobart, TAS

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