Dur À Cuire

Latest Reviews


  • Worst experience ever. We made a reservation a few months ago to have the restaurant to ourself for a family event. When we got there there was a grou…

  • The menu is extremely expensive for what is offered. They did not ask anyone the desired cooking for the steak, served it bleeding almost blue and tol…

  • Without doubt the best restaurant I have ever tried on the South Shore.Good salmon tartare to start, amazing beef cheeks with an Indian twist for the …


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Dur Cuire is open for Bistro. Dur Cuire serves Others dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Reviews

4 Reviews on “Dur À Cuire”

Average
3.3
4 reviews
  • Fannie Astell

    Worst experience ever. We made a reservation a few months ago to have the restaurant to ourself for a family event. When we got there there was a group of person there. The clients began to be agressive and scared my family. The owner never did anything and i went to ask him to do something a few times. Worst visit ever but the waitresses were perfect. J

  • Phillipe De Tilly

    The menu is extremely expensive for what is offered. They did not ask anyone the desired cooking for the steak, served it bleeding almost blue and told us they did it like that when asked to cook it further. The lemon dessert is actually a pistachio mousse … we were lucky to notice it before eating it because someone at the table was allergic to it.The waitresses were very understanding and did their job perfectly! On the other hand, the owner does not care about the customers and, rather than intervening when regular customers have become aggressive, he ignored us and let them intimidate the other customers.I do not recommend this restaurant to anyone and under any circumstances, unless you are looking for an unpleasant evening.

  • Mounir Bashour

    Without doubt the best restaurant I have ever tried on the South Shore.Good salmon tartare to start, amazing beef cheeks with an Indian twist for the main course and a banana split giant macaron for desert. I also tried 7 other people dishes and they were all spectacular. MB rating = 9.5

  • Jeff Demers

    Crowed place at 22:00 on the south shore, it’s a rare thing, but says lot. Good food, BYOB place, great service. But be prepared, it’s really noisy and loud!!

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+1 (450) 332-9295

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219 Saint-Jean St, Longueuil, QC J4H2X4

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