Latest Reviews
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Came here for eating eel for the first time. Not only the eel was great. Atmosphere, the rest of the food, everything basically. And price is complete…
yarodr
Atsuta Horaiken Jingu
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I was not really expect hitsumabushi can taste like this. I did not read a lot before trying so a little awkward when asking how to. But the taste of …
Emily C
Atsuta Horaiken Jingu
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We love this place a lot and go there often with friends. I kind of recommend everything on the menu.…
nakamotohuang
Atsuta Horaiken Jingu
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closed every Tuesday, and the first and second Monday in a month (except cases that the Monday is Holiday)Details
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5 Reviews on “Atsuta Horaiken Jingu”
Came here for eating eel for the first time. Not only the eel was great. Atmosphere, the rest of the food, everything basically. And price is completely acceptable. This is a must yes or yes for any tourist.
I was not really expect hitsumabushi can taste like this. I did not read a lot before trying so a little awkward when asking how to. But the taste of the rice is really different after adding the soup. Great try and impressive
We love this place a lot and go there often with friends. I kind of recommend everything on the menu.
Very good Unagi grilled to perfection with special soy sauce.Long queue during peak hours but worth the wait!
Search online and found out this is a popular restaurant so we came for lunch. Price is reasonable. Food is delicious. We came by the opening time so no need to queue.Visited on Dec 2017