Latest Reviews


  • ...reminiscent of roasted pig served at a Macedonian wedding!Na zdravje30 Jul, 2014Came from Toronto to Larkin Square. This being my first Western NY …

  • Chief Steward. I have been following the take over of the whole hog food truck by Brenden Haggerty. This chef continues to impress me greatly. His per…

  • This is my cousins restaurant on wheels. I've never had it, but I know it's good. Good job Kath :)…


About

The Whole Hog is open for Food Truck. The Whole Hog serves BBQ and Southern dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Reviews

4 Reviews on “The Whole Hog”

Excellent
5
4 reviews
  • Terry G

    …reminiscent of roasted pig served at a Macedonian wedding!Na zdravje30 Jul, 2014Came from Toronto to Larkin Square. This being my first Western NY food truck experience. Dripping and moist Cuban pork sandwich in a dense crusty style bun surrounded by caramelized onions paired with a zesty Mac n cheese with a lovely creamy mustard tinged Bechemal sauce. Served by classy people interested in who their customers are. You’re eating hardcore/top notch for 10 bones.

  • Ngsteward

    Chief Steward. I have been following the take over of the whole hog food truck by Brenden Haggerty. This chef continues to impress me greatly. His personality is calm and cool. This carries over to his staff. Each time I see his menu and taste his food I am completely satisfied. In my opinion this food truck has the most creative menu. He is always working with local and seasonal food. What a win for Buffalo!! This truck gets a 10 from me…

  • Sunnie Bif

    This is my cousins restaurant on wheels. I’ve never had it, but I know it’s good. Good job Kath 🙂

  • Natalie

    Just Ok, Its no Lloyds. I really wanted to love this place because I can’t get enough of pulled pork, but I was disappointed. The sauce is too watery, like the didn’t dump the extra fat/water from the slow cooker. There wasn’t enough fresh sauce on top, maybe just a squirt. Also, tons of fat chunks in the pork both times I went. Its quite messy so I always eat it with a fork and knife. Its always empty and I find it sometimes closed if I head out for a late (1ish) lunch it’ll be gone. I’d rather wait 20 minutes in line for Lloyds.

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(716) 638-0810

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295 Washington Street, Buffalo, NY 14203

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