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Our Following

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FOLLOWERS
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VIEWS
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MONTHLY REACH
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FOLLOWERS
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Our Services

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CONTENT CREATION

We create the best food content on social media. That means we’ll make you sound good and look delicious, boosting your following and engagement.

We have an insatiable appetite and a global following - that’s because our skill lies in creating scroll-stopping content. We love getting into kitchens and trawling hawker halls to discover the next great dish because we know what creates engagement, not just chatter.

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CONTENT MARKETING

The most recognized brand in the food space, Foodporn is synonymous with virality. We’ll share your content across our channels, broadcasting your brand to millions.

We have ideal demographics, and our targeted account growth strategies make sure that we send the right audiences your way. And with the biggest food channels on social media, we'll make sure that your shop reaches the masses.

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FOODPORN TRAVELS

Our audience follows our travels worldwide in search of the best places to eat, play and stay. Our travel campaigns are a opportunity to be part of that story.

We travel the world to discover the best in dining and hospitality. Our campaigns are an opportunity for hotel groups, tourism offices, restaurants and producers to capitalise on our global following, brand equity, and unparalleled reach - weaving their brands into a destination’s hospitality and culinary identity.

Our Work

Loved by chefs and devoured by millions, our audience follows us everywhere. We’ve eaten soufflé at Meissel & Schadn in Salzburg (44m views), prepared the butter course at Amaru in Melbourne (7.5m views), documented floating desserts at El Cellar De Can Roca in Spain (4.7m views), made pizza with Sorbillo in Napoli (1.7m views), ate caviar at St Pierre in Singapore (2m views), sipped coconut worm shots with Chef Peter at Anan in Saigon (5m views), slurped prawn noodle soup at Restaurant Labyrinth in Singapore (2.8m views), eaten Michelin starred crab omelette at Jay Fai in Bangkok (4m views), eaten world-famous Peking Duck at Flower Drum in Melbourne (1.5m views), tapped beer barrels in Munich at Oktoberfest (22m views), received the Salt Bae treatment in Dubai at Nusr-Et (21.8m views), had the famous chicken cooked in a pig’s bladder at Epicure in Paris (15.8m views), filmed pasta prepared in a Parmigiano Reggiano cheese wheel at Azzurro Aruba (8.6m views), eaten Bombe Alaska at Hogdae Korea (4.5m views), watched the bartender perform magic with cocktails at Bar Centifolia in Tokyo (3m views), and we’re still hungry...

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OUR CLIENTS

arlo-hotels
art-basel
asias-50-best
four-seasons
hong-kong-tourism-
visit-london
tasmania
w-hotels
uncle-tetsu
fusion
museum-of-old-and-new-art
palazzo
tesla
thompson-hotels
visit-barcelona
visit-florida
marco-polo
tourism-queensland
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