About
Just opened restaurant in downtown Tirana in the haert of Blloku. An area full of life, pubs, restaurants and great atmosphere. The restaurant offers a great variaty of Italian and international kitchen. The main specialty is Tartufo White in end of sezon around september. Tartufo Black is available all year.Employees are professional and well educated at your service. Our fish menu is from high quality and strictly respected by the HACCP rules. The head chief is very professional with a 23 years of experience in Europe. We hope to see you any time soon.
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