Latest Reviews
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The service sucks, we ordered and after 50 minutes we hadn't even received our coffee. The restaurant wasn't even full.When the food arrived it was wr…
Tiffeny Sutherland Gorrie
Ginger Pig
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Worst place in Byron bay. Sat down for 20 minutes and were not acknowledge Had to clean up the dirty plates and put to one side. 15% surcharge because…
Miss Fussy
Ginger Pig
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Food was reasonably cheap for Byron. Reminded us a lot of pub food. We had the polenta chips, squid and homemade fishcakes. All deep fried, all had ai…
LiveLoveFood
Ginger Pig
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4 Reviews on “Ginger Pig”
The service sucks, we ordered and after 50 minutes we hadn’t even received our coffee. The restaurant wasn’t even full.When the food arrived it was wrong.Give it a miss! You can do better.
Worst place in Byron bay. Sat down for 20 minutes and were not acknowledge Had to clean up the dirty plates and put to one side. 15% surcharge because of a special day which was not a public day
Food was reasonably cheap for Byron. Reminded us a lot of pub food. We had the polenta chips, squid and homemade fishcakes. All deep fried, all had aioli on plate. It was nice, but a few greens or something wouldn’t go astray. Staff friendly with good service.
Brilliant food. Quick service with friendly staff. Had the pork crackling from the entree list (unreal!) and 4 of the tapas plates. All really good with the squid dish and the prawn dish absolute stand outs! Highly recommend.