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Not really down with the time limit they impose on dinner, as we wanted to order another bottle of wine but were told we won’t have time - understand …
Janey Elmgreen
St Elmo
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St Elmo has a nice ambience and serves flavorful sangria. All the dishes we ordered were quite good but nothing amazing. Our favorite dish was the hal…
Tummy Buddy
St Elmo
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I love places like this where you can get great cocktails/drinks. We only came here for a quick drink before dinner but the place was busy. The food l…
FOODIE ADVENTURE
St Elmo
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St Elmo is open for Wine Bar. St Elmo serves Spanish and Tapas dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “St Elmo”
Not really down with the time limit they impose on dinner, as we wanted to order another bottle of wine but were told we won’t have time – understand it’s the policy just wish it wasn’t! We had the banquet menu, the oysters with hummus were an odd combo and meant u couldn’t tast the oyster – ceviche was bland and the meringue dessert was theatrical with dried ice but just not that tatsy! But we all loved the beef carpaccio, fish with pumpkin main and lamb main. So was really hit and miss menu wise. Order a la carte to avoid this!
St Elmo has a nice ambience and serves flavorful sangria. All the dishes we ordered were quite good but nothing amazing. Our favorite dish was the haloumi. Good idea to book ahead as it was quite busy for a Wednesday night.
I love places like this where you can get great cocktails/drinks. We only came here for a quick drink before dinner but the place was busy. The food looked yet. I had the best expresso martini. Can’t wait to go back and try their food.
Absolutely delicious. We arrived on a whim with no reservation and were graciously seated by a waitress (granted it was a Tuesday evening). She happily explained the menu. We ordered the salad, haloumi, calamari, prawns and patates braves. Delicious. Wine also very good. Dessert was divine- the chocolate tarte. Absolutely no delay in dining and with tapas the key is for the dishes to come out regularly. Just wonderful!