Latest Reviews
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We waited for a bit more than an hour for our food, it was way too long of a wait and if we were told upon arrival we would've chosen a different plac…
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High quality food at a low price. I’m just back from a 3 week holiday in Japan & the food is authentic. Owner & staff are super friendly too.…
Michael Arsenal Fisher
Sakura Harbour Japanese Restaurant
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4.1This is a casual and inexpensive Japanese cafe restaurant. But, don’t be fooled by that though. They serve a couple of killer dishes here. Dishes t…
Two Sheds
Sakura Harbour Japanese Restaurant
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Sakura Harbour Japanese Restaurant is open for Casual Dining. Sakura Harbour Japanese Restaurant serves Japanese dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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3 Reviews on “Sakura Harbour Japanese Restaurant”
We waited for a bit more than an hour for our food, it was way too long of a wait and if we were told upon arrival we would’ve chosen a different place as we had a child and she was hungry. We sat outside and waited from when it was very bright till it was well after dark, and there’s no lighting outside and it got a bit chilly as well. But on the food side, the gyudon and curry was nice, but the gyoza and ramen was quite average (personal preferences).
High quality food at a low price. I’m just back from a 3 week holiday in Japan & the food is authentic. Owner & staff are super friendly too.
4.1This is a casual and inexpensive Japanese cafe restaurant. But, don’t be fooled by that though. They serve a couple of killer dishes here. Dishes that’d be at home in good Japanese restaurants anywhere.We received a lovely warm greeting on arrival. I’m not sure why but we were initially surprised at the plastic covered tables and the ordinarily presented menu with pages in plastic sleeves. Looking at the wine list made me even more worried. One riesling only and from New Zealand!It’s all done to fool us, I think. We started with Saki hakkaisan, a lovely drop. We were worried that some of the dishes here were overhyped. They’re not. We started with super fresh sashimi. The pieces were all quality and incredibly tender. Salmon and tuna presented in different ways. Melt in the mouth stuff. Presentation was not great, but all the pieces were superb. Best sashimi we’ve had for a while. Next, the agedashi tofu is just so flavorsome, silky and soft. We couldn’t get enough of this dish. The owner told us the secret of the softness of this tofu but we’re not telling.But, the vegetable gyoza was ordinary – a tiny bit bland and unsatisfying. Lifeless one of our party called it. The Katsu whiting on the other hand was delightful. Batter as light as a feather. Beautifully cooked fish that was still wonderfully moist. A really good dish.We finished with a beautiful miso soup. A cracking miso. The teriyaki salmon was fantastic as well. Great quality salmon only is used here. Superbly cooked. Great combination with rice. A great way to finish.We had a great night here with some wonderful dishes. Service and attention was great throughout. Amazing value for $50 a head. Highly recommended.