Latest Reviews
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I have my weekend dinner in here.. try their popular Homemade Cocoa parpadele and fried quail... the parpadele is So good and must try.. their lamb an…
Jeannie June Kurniawan
The Hyde Restaurant
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GATEAU DE CHOCOLATE - it is a must have here!! Cannot express my love enough for this dish. I would even go as far as to saying it is one of the best …
Feedthatbelly
The Hyde Restaurant
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Came here after booking a 50% off special through Dimmi and it did not disappoint. The service upon arrival and throughout our dining experience was a…
Phoebe Keen
The Hyde Restaurant
About
The Hyde Restaurant is open for Casual Dining. The Hyde Restaurant serves European dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availablewheelchair accessibleindoor seatingavailable for functionsReviews
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6 Reviews on “The Hyde Restaurant”
I have my weekend dinner in here.. try their popular Homemade Cocoa parpadele and fried quail… the parpadele is So good and must try.. their lamb and pistachio with cauliflower puree also delicious.. Dont ask about the fried quail, my husband loves it So much.. So good
GATEAU DE CHOCOLATE – it is a must have here!! Cannot express my love enough for this dish. I would even go as far as to saying it is one of the best chocolate fondant I have ever had! The subtle sweetness from the earl grey tea anglaise and mix of hazelnut flavour in the chocolate fondant was just divine! Another highly recommended dish for me is their crispy courgette flower! Unfortunately, both the lamb and fish were overcooked for us. Probably should have ordered the pasta instead that was recommended by their staff. Verdict: Belly satisfied! Their entree and dessert was absolutely mind blowing, but unfortunately they were really let down by their mains.
Came here after booking a 50% off special through Dimmi and it did not disappoint. The service upon arrival and throughout our dining experience was amazing! Our waitress brought out some warm bread with butter which was a great start to our meals. After as an entree we had the burrata which was delicious. I had a linguine pasta main, whereas my partner had a tagiatelle pasta with a truffle cream cheese sauce. Our dessert was shared and it was a yummy vanilla fairy floss and coffee dessert (aptly called 18+). The 50% off the bill was the icing on the cake. I will definitely recommend this place, along with the service and food. Even at full price this restaurant stands out amongst the rest as an great dining experience.
@thehyderestaurant THE GARDEN GRANOLA: fresh seasonal fruit, organic coconut yoghurt, GF paleo granola, super food seeds .Hands down new favourite granola in Sydney! Not only is it super beautiful. But it’s light and flavoursome. The granola has crunch and flavour without being to chunky or having your gums poked hard out. The ratio of yoghurt to fruit to granola. Perfect. Don’t think of it as a hotel lobby buffet, this is a bonafide travel destination for foodies
Newly opened restaurant located on ground floor of the larmont hotel kings cross. Street parking is easy here and the customer service is highly attentive. The food here is delicious and I highly recommend the Lamb & Pistachio and the Chocolate & Mixed Berry Frozen Mousse!
Amazing experience!!! The staff was lovely and very attentive. The food was just out of this world. From the entrees to the mains and finishing with desserts… everyone on the table went ooo ahhh when the food was served. They even cooked a meal for my fussy 2 year old who finished all that he was served. Culinary orgasmic night out with a group of friends. For a new restaurant, the head chef has done an awesome job. A must try if you are heading towards that part of town.