Latest Reviews
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Id heard so much about this restaurant so I was looking forward to giving it a go. Im not sure what all the fuss was about. I felt it was over priced …
Nicole S
Grand Pavilion
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Great food & professional service. Waiters are prompt and efficient. The onion bahji and curry puffs are great entrees, came out super fast and were c…
Hungry Pea
Grand Pavilion
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I have been going here for years and still in love with it. Food and service are both excellent. Staff are very personable and treat you like family. …
Asj.faro
Grand Pavilion
About
Grand Pavilion serves Chinese and Indian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Grand Pavilion”
Lovely food – a real find. Entre chicken with subtle lovely spices. Impeccable old fashioned service. Entre and mains quite large. Would like to return.
Very good food. One of the best indian restaurants I have been in Australia for sure. Must try hot butter chicken!!We tried this restaurant once and went back 3 days in a row.
Went to return to the new grand pavilion when it re opened on Thursday night. Took a look at the new new menu and found that each main dish on the menu had risen by $5.50 and and each entree had risen by 2 to 3 dollars. That is a price rise of more than one third of the previous price. I do love their food. But at $22.50 for a korma and $21.00 for a butter chicken I will definitely not be back. I can understand a small price rise, however these new price hikes are going to see grand pavilion lose a lot of regular customers
Read few great reviews and landed up for dinner takeaway .. ordered Paneer Makhani and cheese naans.. though the paneer was nicely done and was soft which is usually missing in most Sydney restaurants, it was more like Shahi paneer as it was quite sweet and not really paneer Makhani but we enjoyed the taste and smooth gravy…cheese naans were fully loaded with oodles of cheese 🙂 and stayed soft and fresh even after half an hour when we enjoyed them..no wonder the place was almost fully packed.. a local gem
Came on a Sunday night and the whole area was pretty quiet. Came in because of the nice interior and fair amount of customers already dinning in. Ordered mango chicken and a vegetable curry as our mains and a plain naan on the side. Everything came pretty quick and the curry were good, very nice sauce to go with rice or naan. The highlight was the naan in my opinion- was bit chewier than the naan I had before at other places and I really liked it. Service was nice and good atmosphere inside.
Great Indian food, came for lunch on a Wednesday so the service was great as there were only two tables full.Wait was reasonable, reasonable prices and the mains came with lots of chicken, perfect for meat lovers.
Went for an early dinner, and found the restaurant basically empty, meaning we had the full attention of the waitstaff.With that in mind, we found the service to be quite good, with lovely family friendly staff close by. The food was absolutely top notch, with a fairly unique blend of spices for some truly sublime food. Would definitely visit again