Latest Reviews
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Its malaysian restaurant that we feel is pricy. The food is good but not a fan because we know rhe original price and when come here is more pricy tha…
Olivia
Ho Jiak 好åƒ
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Absolutely delicious and stunning food. This restaurant offers a variety of authentic Malaysian food. We ordered the Michael Jackson soy drink, Hainan…
Aimee.
Ho Jiak 好åƒ
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Took me too long to try this place, especially since I've been following Junda on instagram for a while now, but the crazy lines were a little off-put…
Ned
Ho Jiak 好åƒ
About
Ho Jiak å¥½åƒ is open for Casual Dining. Ho Jiak å¥½åƒ serves Malaysian, Asian, Chinese, Asian Fusion and Singaporean dishes.Incorrect or missing information? Make a report, or claim the restaurant if you own it!
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takeaway availablewheelchair accessibleavailable for functionspram friendlycorkage fee chargedsplit billsindoor seatingReviews
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10 Reviews on “Ho Jiak 好僔
The food is great here! The taste is quite authentic and the atmosphere is great. The staff are also quite helpful. There may be a decent line before entering though!
Chicken Rice : Amazing
Indomie Goreng w/ K Prawn : Amazing
Kari Kay Rice : Amazing
Ipoh Hor Fun : Amazing
Lor Mee : Great
Kiam Hu Choay Bak : Amazing
Iced Teh Tarik w/ Grass Jelly : Amazing
Bandung Godzilla : Amazing
Wow. Wow. And wow. Sometimes its hard to get authentic Asian cuisine but if you eat at Ho Jiak its almost the real deal. Sorry, it can never beat my grandmothers cooking but its a close second and some dishes even remind me of her cooking. What a great atmosphere here and lovely service from waitstaff. Highly recommended.
Ordered: the Roast Chicken with Rice ($16) & Char Kway Teow with King Prawns ($25). Both these dishes are classic staples in the Malaysian food scene and for good reason – they pack a punch in terms of flavour. Both dishes were made really well and you probably wouldn’t complain about either of them. For me, however, the char kway teow was slightly too salty and may be best shared with other dishes. The roast chicken was deliciously cooked but was unfortunately on the small side in terms of portion size. The food here is yum, but comes at a hefty price tag. However, what you pay for is the service which is impeccable -the host welcomed us kindly and provided us with a small complimentary pickled appetiser. They sold me on the free food. Lol. I would also recommend making a booking because this place is packed out by 6pm.
Ho Jiak in Chinatown Sydney. Very very ho jiak. Haha. Authentic Malaysian cuisine and lovely staff friendly service us and gave us some recommendations for the food. Laksa and noodle are definitely a must try.
stevengufoodtravelology.godaddysites.com
Ho Jiak reminds me the time that I’ve visited Malaysia for the first time. They remind me of what my Aunty used to cooked everytime I visited her. Lots of flavour, from savoury to sweet. So far this is the best Malaysia restaurant in Sydney, I am supprised how good was my meal was with Ho Jiak.
We got a couple of things, Rendang (it was as good as my mum’s), Water spinach, Grilled Barabundi, Wagyu beef steak cubes (it was amazing) and sate (chicken skewers). Honestly it was great but I’ve had better.
The place was welcoming and friendly, the staff helps you with recommendation and they did a great job at that. (To be continued)
Lovely setting and atmosphere Ho Jiak doesn’t disappoint!
Ordered hainanese chicken w dry egg noodles
Was filling and delicious
Service was a bit rushed, but did the job and were v knowledgable!
Dining companions ordered Chee cheong fun and Nasi lemak
All in all a good experience
Prompt service but food came very slow (note: > 40mins waiting time and I was by myself!) Had the $35 set menu, which was quite a good value. The taste was good, but I personally found the main was way too salty and sweet. Give 4/5 because of the deco and the service, while I personally dont fancy the strong flavour of its dishes.