About
The Roundhouse Restaurant provides a changing al-a-carte menu that's suites most diners and caters for many dietary requirements including vegan and celiac. Michael enjoys using as much local produces that he can so you will be sure to find Junee Lamb on our menu along with some great local wines and beers. Chef Michael and our staff cater for not just the in-house diner but to the general public, functions, funeral, parties, conferences and weddings. Bookings are essential.
Details
