Latest Reviews
-
The atmosphere is nice, modern and spacious. But the service is very upfront and there is a older man who looks unhappy to be there and stands around …
Victoria Ma
Open Kitchen He Tai Yum Cha
-
A hidden gem outside of MQ centre is this YumCha styled restaurant which has beautiful decor and not very busy for a lunch date. I really enjoyed the …
Jennifer. H
Open Kitchen He Tai Yum Cha
-
This place is not very good. The food is ok (yum cha), but it is quite expensive, and the service is not great. Slow to respond, it is just faster to …
Andrew C
Open Kitchen He Tai Yum Cha
About
Open Kitchen He Tai Yum Cha is open for Casual Dining. Open Kitchen He Tai Yum Cha serves Chinese and Yum Cha dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availablewheelchair accessibleindoor seatingno alcohol availableReviews
Leave a Review
You must be logged in to post a comment.
10 Reviews on “Open Kitchen He Tai Yum Cha”
Probably one of the worst yumcha I’ve experienced. Slow service, food is mediocre, and expensive. They even charge for soysauce. Stay away. Better to just eat at the Foodcourt.
Food is okay, but super slow service. We have been here for nearly an hour and only got 4 dishes (out of 11). They explained there is something wrong in the kitchen but still unexceptable. Probably wouldnt come back again unless I see more positive reviews in the next few months.
I think they are very under-resourced. Waited 40 minutes and eventually turned out all the food was not ordered in the system. Not a very good experience.
Havent been He Tai until late last year. The food quality surprises us.In short, they got one of the best dim sums in Sydney. Steam Prawn dumping steals the light! Turnip cake is probably the best in town ( comparable to Tim Ho Wan) . Their customer service however is terrible. Staff are untrained and not sure what to do.
Good quality food with nice taste. Service need to be improved.Locations obviously to see from the road, but hard to walk in from the Macquarie shopping center.Btw it has its own car park space.
Initial service was a little slow with the wait staff not exactly sure who was suppose to attend to our table but the place is certainly spacious compared to some other Dim Sum joints. Prices are equivalent to comparable restaurants but the food is surprisingly delicious. I particularly liked the ‘snow skin’ buns and the custard was soft, gooey and flowing out. You can really state the pieces of pork in the Siu Mai as well.
Non existent service. Got greeted by four individuals but still didnt get an actual table. Waited over an hour for dishes and staff were not helpful and disinterested.