Sumo Ramen
Latest Reviews
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Had the tonkotsu ramen with some edamame and gyoza on the side. The gyoza were probably the best part of the meal, pork was tasty and the pastry was w…
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Ramen that stick together?? That tells me that they dont even serve fresh noodle. No no no no no...And the dandan noodle is just a spicy tonkotsu rame…
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Greetings. I rarely give bad reviews but the food this place serves is beyond terrible. We had two different ramen, paired with Gyoza and Karaage. How…
About
Sumo Ramen is open for Casual Dining. Sumo Ramen serves Japanese and Ramen dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableindoor seatingno alcohol availableReviews
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10 Reviews on “Sumo Ramen”
Had the tonkotsu ramen with some edamame and gyoza on the side. The gyoza were probably the best part of the meal, pork was tasty and the pastry was well cooked. The ramen had a generous portion of broth and noodles but lacked flavour. The chashu portion was small, the meat itself was dry, like over cooked pork loin. Good value for money at lunchtime but not great in terms of flavour.
Ramen that stick together?? That tells me that they dont even serve fresh noodle. No no no no no…And the dandan noodle is just a spicy tonkotsu ramen. Not even dandan. Disappointed.
Greetings. I rarely give bad reviews but the food this place serves is beyond terrible. We had two different ramen, paired with Gyoza and Karaage. However, what they cooked is deep-fried dumplings and I doubt if their cook even tried to google ‘Gyoza’ before. The ramen is dreadful as well. The noodle itself was over-cooked so it was way too soft. We tried two kinds of broth which were Tonkotsu and Shio. The Tonkotsu was definitely NOT cooked by boiling pork bones soup while the Shio one was extremely watery and we both believe it’s simply noodle soup with salt. They tried to make the noodle smelling better by adding sesame oil which is a nice try but insufficient to balance the taste. The only dish was fine is the Karaage but how can you really make mistakes with fried chicken. I strongly suggest not to go to this place unless they fired their current chef.