Latest Reviews
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Absolutely luscious food, but once our meals arrived service was non-existent. Would have loved to stay for sweets, but as we were not even asked, we …
Marj Osborne
Ju Ju’s
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Absolutely fantastic food, staff and environment! I'm lost for words the pleasure that JuJu's has created for me and my friends! I highly recommend di…
Luke
Ju Ju’s
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Mouthwatering Murwillimbah goodness. What a delightful discovery. Gorgeous historic surrounds, comfy bench seats, cushions, great service and outstand…
Brooke.pickering
Ju Ju’s
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Ju Ju's serves Australian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “Ju Ju’s”
Absolutely luscious food, but once our meals arrived service was non-existent. Would have loved to stay for sweets, but as we were not even asked, we went elsewhere.
Absolutely fantastic food, staff and environment! I’m lost for words the pleasure that JuJu’s has created for me and my friends! I highly recommend dinning, having a coffee or just calling in for some take away!
Mouthwatering Murwillimbah goodness. What a delightful discovery. Gorgeous historic surrounds, comfy bench seats, cushions, great service and outstanding food. A local recommended this place to us, and we were blown away by the menu. Love Murwillumbah prices! Lunch mains were 16-18 dollars, meals that you’d pay upwards of 25 for on the Goldie. I had some paella aranicni-style balls, which arrived on a wooden platter, housed in a bowl encircled by a sinful basil pesto cream, with a petit salad on the side. Heavenly! Other delights to arrive at the table were juicy french lamb cutlets with a massive fresh salad and stone baked rounds of bread. My hubby indulged in a wicked pork belly sourdough baguette with lashing of fresh elegant slaw. The menu is small, around six to eight dishes, but they do everything beautifully, backed up with some quiches and tortilla things in the cabinet. Delightful!—–28 Apr, 2015—–Paella Balls with Pesto Cream. I had some paella arancini-style balls, which arrived on a wooden platter, housed in a bowl encircled by a sinful basil pesto cream, with a petit salad on the side. Heavenly!
Best restaurant in the area. This is by far the best restaurant in the area – even competing with up-scale and massively resourced places like Fins and many a restaurant in Brisbane. The chef frequently rings the changes and is a real talent. The service is lovely. I am looking forward to them moving into an extended space and hope they can sustain the very high standards when they have more mouths to feed.