Kyushu
Latest Reviews
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This place has been an all time favorite. The quality and the taste of the food stays consistent throughout the years. Ive been going to this place a …
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My family and I have been coming here for the last 15yrs several times a month. Honestly the best teriyaki chicken in Sydney. Would also recommend the…
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We went on a Friday night and made a reservation so we do not need to wait. The restaurant is very busy and also quite loud so its not a place to go t…
About
Kyushu is open for Casual Dining. Kyushu serves Japanese, Sushi and Teriyaki dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Kyushu”
Great neighbourhood gem! Food is always fresh and perfect for a family gathering. Sashimi is fantastic and try the pork maki!! Service is always excellent.
I was researching highly rated restaurants and this comes up to the list. Bringing the worst Christmas Eve memory back in 2013, when our high expectations turns into disappointment.The special mixed sashimi – right, the Big bowl of ice underneath making it special, filling the dish with salmon. Nothing wrong with its salmon majority, the nightlights is the two oyster ….. shells on the side, as display. This dish can attracts your eye balls in photo but in reality its a great joke. The deep fried pork cutlets is way below average. If you are frequent traveler to Japan they would never use 100% lean pork cutlet as the texture is firm and dried. Cutlet they used comes with fat on its side. I would recommend Izakaya which is capable of authentic Japanese cuisine in Neutral Bay. Wakana and sushi ya at Atarmon are both above average choices for a cheaper price tag.
In the days before smartphones, one needed to visit a restaurant to find out if they were any good at all. One would then have a proper conversation over the (hopefully) enjoyable meal and company. We neednt any devices to know about kyushu as it was 1 of our go-to more than a decade ago along with koh-ya (moved to randwick) n kintaro (now closed). It was pretty much like meeting a good friend whom you havent met in ages and found that you simply picked up where you left off and it gave you a warm fuzzy feeling inside. They dont do anything spectacular except serving simple trad jap food w good qual ingredients and not taking shortcuts in prep. Comforting to see menu has not changed at all which serves to underline their focus on consistency. And consistent they were to a fault as our orders of crumbed oysters 4/5, salmon sashimi 3.75/5, agedashi tofu (4/5) and pork tonkatsu (3.75/5) were exactly how i remembered them down to the serving plates AND presentation. If you havent been, give kyushu a go.
I have been regularly going to Kyushu for lunch and dinner for more than a decade now. Their lunch time special bentos are value for money and consists of a varied selection of mains and quality accompaniments. The sashimi is prepared fresh by a dedicated sushi chef in the kitchen. Even though its on the salty side, I think the Chicken Teriyaki is the best in Sydney. If only they had a shop in the CBD so I can get my bento fix! treveatsworld.wordpress.com
Basic menu executed well.Little on the pricier side for Japanese food but is always fresh and not as salty and mayo drenched as other Japanese restaurants.Recommend pork maki and teriyaki beef.Restaurant is very loud though so do not recommend if you intend on a quiet conversation
Kyushu is definitely one of the best Japanese restaurants around Sydney, with reasonable price and portions. It’s always a nice place for special occasions like birthdays/anniversaries. We ordered their SALMON LOVER (ENTREE), TEMPURA, FRIED OYSTERS, NEBAYAKI UDON, EEL HANDROLL, SALMON HANDROLL, TABOKKI NIGIRI and GREEN TEA ICECREAM. Everything was delicious and the sashimi/sushi were very fresh. Love their fried oysters in particular! Staffs were very friendly and helpful as well despite having a full house. Definitely recommend if you’re looking for an authentic Jap restaurant!Please feel free to follow my instagram: @pignic_ for more foodie snaps! nicozee.wordpress.com
A lot of Asian/Japanese restaurants in the lower north shore are hugely overrated due to differing expectations and Kyushu is a prime example. Menu is quite whitewashed and unauthentic. Their specialty here seems to be the teriyaki dishes of which I have tried the chicken, salmon, squid and octopus. None of them are anything special. The food here isn’t particularly bad, just really uninspiring and hugely undeserving of any rating >3.5.