Bistro Dalby
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Masters at overcooking. I ordered the glazed duck with rainbow chard. The duck was absolutely mutilated, gray and tougher than the rubbers I used back…
David Ji
Bistro Dalby
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Bistro Dalby serves Modern Australian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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1 Reviews on “Bistro Dalby”
Masters at overcooking. I ordered the glazed duck with rainbow chard. The duck was absolutely mutilated, gray and tougher than the rubbers I used back in grade 3, but at the same time the skin was soft and had a non-existent bite. Chard suffered the same fate as the duck, lost all its bite and for a second I thought I had ordered mushy peas with gravy. Saving grace would be their crispy AF sweet potato chips. Surprisingly awesome.