Sherpa Kitchen
Latest Reviews
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3.5. Good food with plenty of flavour and variety. The service was good but the wait was ridiculous. The waiter was friendly but couldnt really answer…
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We tried the veg thali and the Sherpa signature dish. The thali consisted on rice, a small portion of dal (gravied lentil ) stir fried portion of gree…
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We came here because we were looking for a different cuisine to try out in Newtown, and with a 40% off deal the actual rating for this was [3.5]but wi…
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Sherpa Kitchen is open for Casual Dining. Sherpa Kitchen serves Tibetan, Vegetarian, Indian and Nepalese dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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home deliverytakeaway availableavailable for functionsindoor seatingReviews
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4 Reviews on “Sherpa Kitchen”
3.5. Good food with plenty of flavour and variety. The service was good but the wait was ridiculous. The waiter was friendly but couldnt really answer some dietary questions we had which is quite a concern. We ordered entre and mains separately, and for a night that wasnt busy it was a joke that almost took an hour for the mains to come out and a half hour for the entre. Apart from that I do recommend the delicious traditional set and the unique north signature set with a complementing Nepalese beer. Lamb shank and lamb korma is also worth a try paired with naan.
We tried the veg thali and the Sherpa signature dish. The thali consisted on rice, a small portion of dal (gravied lentil ) stir fried portion of greens, one mixed vegetable portion(Sabzi) and chutney. The papad (fried lentil crisp) wasn’t included in our plate while the menu states that it is a part of the meal. All the other tables received their thali’s with the papad. Found it strange. We had to place an order separately and yet the mistake wasn’t rectified.The sherpa signature which is slow cooked goat was good. Its served with flat rice but I substituted mine for rice. The combo felt too dry for my taste but nevertheless it was yum. A lot of people order momos.. They looked pretty tempting, but was full with all the goat meat.
We came here because we were looking for a different cuisine to try out in Newtown, and with a 40% off deal the actual rating for this was [3.5]but without it, it would be [3].The staff were lovely but the restaurant was super understaffed, and accidentally served a dish with less pieces, although they kindly accounted for this in the bill. We had the Garlic Prawns (tiger prawns sauteed with garlic and finished with a touch of tangy sauce $18.90) which was really tasty though (yum), and also the Nepalese Goat Curry (boneless diced goat slow-cooked in blended flavours of Cinnamon, tomato, coriander and bay leave $20.90) with rice, with garlic and herb naan ($4.50).
I mainly chose a Nepalese restaurant for the momo. Sherpas had thinner casing than Im used to but the curried vegetables inside were great. The chicken and beaten rice was interesting although the goat briyani was a lot better. I suppose the servings are pretty small. The lunch specials seem good value but a couple that we ordered came with a free drink and I only realised later that we never got the drinks.