Blu Ginger Indian Cuisine
Latest Reviews
-
North Ryde, Coxs rd, Wonderful atmosphere, very clean, beautiful service and absolutely scrumptious food. I would highly recommend it was a delightful…
Maree P
Blu Ginger Indian Cuisine
-
We enjoyed some fine curries in this recently opened restaurant. The lamb saagwala was very good as were the naans. Very reasonable too…
BigKevTravels
Blu Ginger Indian Cuisine
-
Blu Ginger is some of the best Indian food I've had in Sydney. I came here with my family (Parents, 2 adult children) and we loved it. The staff were …
giuliablue
Blu Ginger Indian Cuisine
About
Blu Ginger Indian Cuisine was established in 2000,We have branches in Canberra,Castle Hill and now opened at North Ryde. At Blu Ginger we use only the freshest locally sourced produce,combined with authentic spices imported directly from sub-continent,to offer classic,traditional recipes with a modern twist. Blu Ginger in Canberra has Won Best Indian Restaurant For Year 2015 and 2016.Details
Feature List
reservationsseatingparking availableaccepts mastercardaccepts visadeliverytakeaway availablewheelchair accessibleReviews
Leave a Review
You must be logged in to post a comment.
5 Reviews on “Blu Ginger Indian Cuisine”
North Ryde, Coxs rd, Wonderful atmosphere, very clean, beautiful service and absolutely scrumptious food. I would highly recommend it was a delightful experience .And reasonably priced.
We enjoyed some fine curries in this recently opened restaurant. The lamb saagwala was very good as were the naans. Very reasonable too
Blu Ginger is some of the best Indian food I’ve had in Sydney. I came here with my family (Parents, 2 adult children) and we loved it. The staff were super friendly and knowledgeable of the menu. It was also very clean.
Wouldn’t honour offer of redeeming a scoopon voucher for takeaway. Wouldn’t let us order seafood meals when the coupon clearly stated we could. I gave up and went elsewhere for our birthday celebrations. Won’t ever go to this restaurant chain again.
Enjoyed our visit, especially the nan bread and the lamb chops were delicious. The chicken vindaloo seemed to be more tomatoey than we were used to but tasted good anyway. Nice service.