Latest Reviews
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A fusion restaurant that blends technique and ingredients from all over Asia. Upon entering, it was most certainly the atmosphere of a bar. There was …
Benkyousuru
Ms. G’s
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Ordered the following: Cheeseburger Spring Rolls, Kingfish, Oysters, Ocean Trout Tartare, Bok Choy, Sweet and Sour Pork Ribs, Burrata, Miso Frilled Eg…
Chewie
Ms. G’s
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Quirky, delicious menu - could come back time and again to try different menu items. Fun cocktails. Great atmosphere (though very loud at times). Atte…
Cameron
Ms. G’s
About
Ms. G's is open for Casual Dining. Ms. G's serves Asian, Vietnamese and Salad dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Ms. G’s”
A fusion restaurant that blends technique and ingredients from all over Asia. Upon entering, it was most certainly the atmosphere of a bar. There was a stark contrast between the atmosphere as we walked downstairs, the room was better lit and the layout was more suitable for having a meal. Staff were pleasant, and food came out at good pace.Cheeseburger spring rolls I couldnt handle the fact that this spring roll tasted exactly like a big mac. It felt so wrong yet so rightKingfish with aged ponzu Light and tasty appetiser, tasted as expected.Fried sweetcorn Crispy chicken skin, sweet corn and cheese. What could go wrong? I felt the powdered parmesan cheese felt cheap and it was annoying to piece all the elements together.Grilled eggplant The custardy eggplant in combination with the savoury miso, sweet caramel and crispy furikake were a great combination. I thoroughly enjoyed this dish.Tom Yum fried rice South east Asian inspired fried rice. Very moreish with its sweet, savoury and fragrant herby flavours. Sweet and sour pork ribs A generous serving of pork ribs marinated in a well balanced south east Asian flavours. I was disappointed by the fact that I expected refined Vietnamese cuisine but it ended up being fusion.
Ordered the following: Cheeseburger Spring Rolls, Kingfish, Oysters, Ocean Trout Tartare, Bok Choy, Sweet and Sour Pork Ribs, Burrata, Miso Frilled Eggplant and Baby Snapper plus all three dessert options. Must gets will have to be the cheeseburger spring rolls, the miso eggplant and the stoner’s delight for dessert. For drinks also go for the Yuzu slushie, so refreshing! Between 7ppl, bill was about $625. Great vibe and staff are friendly.
Quirky, delicious menu – could come back time and again to try different menu items. Fun cocktails. Great atmosphere (though very loud at times). Attentive and helpful waitstaff. Highly recommended!
Loved the Tartares. Couldnt say the same about the ribs or Gyoza, but they werent bad. But the tartares are amazing. Cheese burger spring roll was awesome. Banh mi was average. Got seated next to the window and the cool backyard view was pretty awesome. Had great feels to it. Also great service. Little bit pricey but not too bad overall.
If you love Asian fusion, youll definitely love this place. The restaurant is quite spacious with multiple floors to dine, perfect for a lunch day or a chill night with a group of friends. I really enjoy the atmosphere, with wooden chairs and tables, felt like we were in Asian. We were placed next to the window and the view gave us Vietnam/Thailand vibes.To start, we ordered the mini banh mi chicken katsu and the cheese burger spring rolls. The cheese burger spring roll was a tripper. Cheeseburger in a form of a spring roll say what?… and boy did it taste like a cheeseburger from McDonalds. Really delicious and unique. The banh mi chicken katsu was average. There was nothing special about it. The flavours were lacking. Next we ordered from the raw menu. We love ourselves a good tartare, so why not order both. There was the ocean trout tartare with rendang paste, coconut, lime and taro chips and the Vietnamese steak tartare with prawn crackers. The ocean trout tartare was so fresh and full of flavour. The taro chips were a bit hard but I still loved the whole dish. The Vietnamese steak tartare was my favourite! I loved the idea of the yolk on top. And the prawn crackers were super light and fluffy. Very enjoyable! A MUST TRY!! When I read spicy pork filling with the Chiang May gyoza, I was underestimating how chilli this was. Im usually not a fan of chilli but I thought I could take this, but boy was I wrong. It was really really chilli. If you love chilli and gyoza, definitely give this one a go! My least favourite dish of the day, the sweet and sour pork ribs with tamarind caramel and Thai basal. I didnt find this dish too appealing. It was quite boring. The flavours were lacking. The meat wasnt tender and didnt fall off the bone. I didnt enjoy this dish too much.Overall, would I return? Yes! I would love to try the other dishes, maybe I ordered the wrong thing. I do love the fact that the portion sizes were big and you could share it with a group of people. I would give it a 3.5 to a 4! Also, I really liked how every sriracha bottle was filled. LOLLL
Hands down the best Asian fusion Ive had. Was very impressed with the service, the waitress was so helpful and accommodating with recommending which dishes to pick. Water glasses were refilled frequently and staff always happy to help. Each and every dish was unique, different flavours with a Japanese/Chinese/Asian/Thai twist. Cheeseburger spring rolls, chicken katsu banh mi, Vietnamese beef tartare and desserts are a must. We also ordered other good dishes too: kingfish, grilled eggplant and lemongrass Angus rump steak. The coconut sorbet, mango granita and pandan coconut jelly + pearls were amazing, this was my favourite dessert, would happily return to try other dishes here without hesitation! Expect to be spending approximately $100 pp