About
La Casa Ristorante is a dream come true for owner Alberto Giammanco since leaving his beloved Sicily for Sydney 12 years ago. Together with Sicilian born and bred Executive Chef, Salvatore Chisari, Alberto is now inviting you and your family and friends to experience everything that Sicily has to offer. Utilising Salvatore's home style cooking developed straight from the beautiful island of Sicily, La Casa Ristorante offers a variety of pizza, fresh pasta, ribs and seafood dishes that are unparalleled anywhere in Sydney. "Our menu goes far beyond your typical Italian restaurant," says La Casa owner, Alberto Giammanco. "We worked closely with our executive chef, Salvatore, to offer a wide variety of Italian & Sicilian style dishes" La Casa offers a variety of rooms to cater for large groups, parties or special events including a beautiful outdoor alfresco area that can seat up to 40 people. For corporate or business gatherings, La Casa can provide a rustic VIP room segregated from the main dining area that caters for 16 guests, as well as a Victoria room which seats up to 40 guests. "La Casa is the kind of place I'd like to call home" - Simon Thomsen (Restaurant critic)
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