Paddock on Crown

Latest Reviews


  • Food: great selection of food. Theres winter special tho winter have bygone and the hamhock benny is really delish and diff from the usually take of e…

  • Black Sticky Rice Pudding with Ube Ice Cream (4/5): This is next level sticky rice pudding! The sticky rice was perfectly glutinous and the tapioca pe…

  • Cute cafe in Surry Hills. I came here on recommendation from a food blogger. I had the black sticky rice with coconut tapioca, brulee banana, passionf…


About

Paddock on Crown is open for Café. Paddock on Crown serves Coffee and Tea and Cafe Food dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

Details



Feature List


takeaway availablepet friendlyoutdoor seatingwifiindoor seating

Reviews

9 Reviews on “Paddock on Crown”

Excellent
4.8
9 reviews
  • Kravengerfoodie

    Food: great selection of food. Theres winter special tho winter have bygone and the hamhock benny is really delish and diff from the usually take of egg benny. Gnocchi is best seller apparently when its 1pm they have none left and they recommend their beef cheek which is tender and delicious. Portion wise is standard. Even the drinks arent sweet if youre looking for some soda they do make less sweet soda without any guilt. Service: friendly wait staff. Despite only 3-4 waitstaff for the entire cafe theyre always with a smile and asking to make sure you are good with the food and everything else. Ambiance: perfect for spring. You could choose to be seated indoor or outdoor. The outdoor might not have a lot of shade but if you dont mind the sun its perfect. Theyre also pet friendly too. Bring your furry friend and lunch along together Price: is standard pricing but i would say you pay slightly more for good tasting food. Its def quality over quantity. Total bill for 2 main and 2 drinks come up to $51 for 2 person.

  • Annie Nguyen

    Black Sticky Rice Pudding with Ube Ice Cream (4/5): This is next level sticky rice pudding! The sticky rice was perfectly glutinous and the tapioca pearls gave it another layer of texture. The coconut milk made it lovely and creamy and the caramelised lady finger banana gave it a brle taste. Top it with a cold Ube (taro) ice cream and youve got the perfect amount of sweetness! My friends really loved the hock ham benedict and the Mac burger too. The baked eggs were ok but the other dishes were definitely the stand out of the bunch.

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02 8399 2827

Directions

509 Crown Street, Surry Hills

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