SaltVine

6 Reviews on “SaltVine”

• Rakel Gunaidi

  falafel was amazing! the food was very flavoursome and exotic, and great serving portions for the price. good to try with a bunch of people and share dishes.

  November 24, 2020, 2:51 pm

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• Kerri

  Very enjoyable dinner here on a Saturday night. Food wise and service wise. Favourite dishes of the night:Arnabeet-( fried cauliflower) – the addition of sweetness from combination of apricot golden raisin and chutney made it super tasty, almonds gave the dish a nice crunch andscotch meshwi (beef)- really nicely cooked, tender with slight char flavour. Spices gave the beef extra character. Really enjoyable eaten with smooth carrot puree and butteriness of paprika butter. It was just balanced nicely.Zaatar fried chips were good but really your regular chips. Garlic yoghurt made it slightly different but in hindsight should have ordered something else from the menu.Barramundi also really beautiful and cooked perfectly. Simple flavours done well.

  November 5, 2020, 8:20 am

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• Miffy7

  What a lovely surprise this restaurant turned out to be! We dined early but the restaurant was busy and the service from the staff was friendly. We ordered a lot of dishes to share like their hummus, Syrian cheese cigar, arnabeet, fattoush salad, falafel, eggplant, lamb shoulder and baklava ice cream. Everyone had their own favourite dish, mine was the cauliflower and their lamb was tender. My son loved the hummus while my MIL loved their fattoush salad. We definitely over ordered and walked out so full. But everything was tasty and definitely worth trying.With the Dimmi special, it definitely made it great value for money.

  October 28, 2020, 3:52 pm

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• Those Who Love To Eat

  This place is a little gem. Came here on a Sunday evening with a friend. This place has great ambiance and friendly staff.This place was fantastic because I could enjoy a good meal and hold a good conversation. That’s always a bonus for me.The dishes here a of decent servings.The food we ordered were:- Lamb Kibbeh- Syrian string cheese cigar- Charred eggplant- Scotch MeshwiTo wash it all down we ordered their sangria. They ran out of red wine and was willing to accomodate us by making it with white wine! This sangria had a real Middle Eastern twist to it. It wasn’t my fav.the Scotch Meshwi was my favourite. The beef was really tender and the sweet potatoe puree went really well with the beef.In short: I didn’t have any expectations heading here but the dishes for me, we hit and miss

  October 23, 2020, 7:23 pm

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• Baz Juan Pablo Sanchez

  The food is good, but its not true middle eastern which was a little disappointing. But I guess what matters is we still got good food served up. The service was a bit of a mixed bad but on the flip side management went out of their way to seat us after losing out reservation so a big thumbs up for making right on the situationOverall a good Experience and I have no doubt theyll only get better

  March 21, 2019, 5:53 pm

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• Varun Singhal

  Ambience at this place is just like regular corner cafe. Nothing much to talk. We ordered almost half of the food menu. Service was fast as food started serving in 10-15 min. We were pleased by the presentation on plates and everything was lip smacking tasty. Be it beetroot tahini or homely hummus, it was presented like a fine dish. They serve hummus with pita but if you need extra pita then one need to pay for the same :(.Some of the people in our group avoid fried food, but here tables were turned. We hardly found any oil in fried food and they all are cooked to perfection. Falafel and lamp kibeeh from fried mezza were surprisingly delecious.Fried cauliflower ##Arnabeet## deserve the special mention and this is the must tried dish per me.

  February 4, 2019, 5:52 pm

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