Latest Reviews
-
Classic Chinese cuisine in this modern, up market restaurant which serves great food. We ordered a variety of dishes. I enjoy a good Peking duck and I…
Sydney Food Lover
Lotus Restaurant @ The Galeries
-
Delicious chinese food must order their steamed dumplings, kungpao chicken, soft shell crab and peking duck. Great service!Food comes around 10-15 min…
Mitha Komala | @mithakomala
Lotus Restaurant @ The Galeries
-
Lotus serves delicious creative Chinese food. I first visited the restaurant a few years ago and now they have opened in various locations across Sydn…
Strawberry_vee
Lotus Restaurant @ The Galeries
About
Lotus Restaurant @ The Galeries is open for Casual Dining. Lotus Restaurant @ The Galeries serves Asian, Chinese and Dumplings dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
wheelchair accessibleindoor seatingReviews
Leave a Review
You must be logged in to post a comment.
4 Reviews on “Lotus Restaurant @ The Galeries”
Classic Chinese cuisine in this modern, up market restaurant which serves great food. We ordered a variety of dishes. I enjoy a good Peking duck and I was spoilt with this one that had golden roasted crispy skin. This is the half duck starter for $39 and comes with 8 pancakes. we found that there were a few more pieces of duck that could be wrapped and asked for an additional 4 pancakes which they didnt charge us additional.The other stand out was the seafood fried rice, I was pleasantly surprised as this is usually a standard dish. And the desserts – the presentation speaks for themselves. Stunning!
Delicious chinese food must order their steamed dumplings, kungpao chicken, soft shell crab and peking duck. Great service!Food comes around 10-15 mins.
Lotus serves delicious creative Chinese food. I first visited the restaurant a few years ago and now they have opened in various locations across Sydney CBD. I enjoyed the dining experience and look forward to going back.I went back to Lotus recently and had another good dining experience.
HAPPY INTERNATIONAL DUMPLING DAY! ..: wow-o-wow! Where do I start?! Ive always wanted to go to @lotusdining for a long time now, and Im so glad that my first ever experience was such a delightful one the service was impeccable from the moment you walk in, there is a warm and friendly atmosphere. Now on to the highlights, the food! What Ive noticed is that each Lotus dumpling has been made with such precision with the quality of effort put into each piece. They were all really delicious, but my top were the Xiao Long Bao (of course!) and the Sichuan Prawn & Pork. Seasoned well and tastes well .. .. S T E A M E D: Pork Xiao Long Bao, Scallop Siu Mai, Shitake Mushroom, Sichuan Prawn & Pork. P A N F R I E D: Pork & Prawn, Chicken & Kimchi. Tsingtao, China..Thank you to @kerabeareats for extending the invite, who has such a beautiful soul and I had a really lovely time