The Rag Land
Latest Reviews
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Even its located in a very puzzled place here in redfern but I really like how the cafe designed so old classic vintage style. While enjoying the deli…
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The coffee (Golden Cobra) at Rag Land is consistently great. In fact we get our coffee here pretty much every single weekend. The food has a slight Ma…
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Venturing through a nondescript sliding door opens the quirky world of The Rag Land. You'll find quite a mix of locals who come together in this commu…
About
The Rag Land is open for Café. The Rag Land serves Cafe Food and Coffee and Tea dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableoutdoor seatingindoor seatingno alcohol availableReviews
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8 Reviews on “The Rag Land”
The coffee (Golden Cobra) at Rag Land is consistently great. In fact we get our coffee here pretty much every single weekend. The food has a slight Malaysian slant because owner Dave is from Malaysia. My go-to dish is the baked eggs, which are hearty and delicious. All the furniture is repurposed. Service is friendly. And Dave has organized quite a few pop ups for Chinese New Year featuring Malaysian home-style food. Seriously fantastic food at these pop ups. I look forward to it every year now. sarahversuscarbs.com
Venturing through a nondescript sliding door opens the quirky world of The Rag Land. You’ll find quite a mix of locals who come together in this community minded cafe where diners partake in a menu boasting a range of fresh food with a slight Asian influence. Extraordinarily friendly staff and the owner David create a welcoming atmosphere. Go there more than once or twice and they’ll get know you very quickly! Hats of to The Rag Land… My local!
I up until recently used to work around the corner from the cafe and this was the place to go to for my morning coffee. It’s the cutest cafe in the area. I love the decor, filled with some antique furniture. The coffees are great and the food is pretty decent. I especially love the pea fritters with poached egg and tomato relish. Perfect for any time of the day. The only downside is that the food does come out a little slow, but i always go when I have enough time to wait for it.The staff are always friendly and always good for a conversation. Definitely has a very local cafe vibe with all the regular visitors.
First time here, came on Sunday 1 pm as I was in the area & had star this place on my google map (can’t remember when/why). The first impression, this place does look much sleek, tho its review looks great. Its not that big, like only six small & one big tables. Happy with our order, pork belly & egg roll, especially with Nasi lemak (Fri, Sat & Sun only), actually quite surprise they have this, its appear the owner came from Malaysia. Those are popular,they dont have that anymore for the next customers. Food serves pretty fast, and all staffs are lovely. I believe they use Golden Cobra Coffee, which is strong & taste bitter but not a problem for me. Next time will try apple cinnamon muffins, pea fritters, or their French toast.
We visited The Ragland awhile ago when our office was located nearby. It looked like your usual quirky cafe but we were pleasantly surprised to find some Malaysian offerings on the menu. Even more so upon the realisation that the nasi lemak was actually quite authentic! The son-in-law eggs are also very noteworthy. Would definitely return to The Ragland.
We were here specifically for their weekend special nasi lemak and pork belly. Nasi lemak was served with chicken curry. I was expecting beef rendang (being a rendang lover), unfortunately as this dish is only available on the weekend, you can’t pick and choose. Rice is fluffy and coconut flavour is subtle, I could do with a bit more punch though. Best part of this dish is their sambal, need more on the plate. We also ordered their peas fritter with a side of pork belly. Pork belly is definitely to die for. They are juicy and beautifully spiced. This cafe is a bit special, serving unusual variety of foods and drinks, they don’t come with hefty price tags too. My favourite would be an array of chilli sauce near the counter, Sriracha sauce with pea fritter: Do it! Better than the salsa. My breakfast is complete with a cup of coffee, nicely brewed and strong enough for me.
Nasi lemak brekky. Returned here after a long break. Had tried the western breakfast items before but this time went for the nasi lemak. Not a huge breakfast but the chicken, boiled eggs and rice combined to do the job. As before, couldn’t pass up the pork belly side and it was yum. A cozy little place with retro furniture collected from all over the place. Not your usual bacon and eggs hipster joint.