Jonez on Food
Latest Reviews
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Had dinner at this nice restaurant located just opposite to the Black Angus Bar & Grill. Was allocated a table at the al fresco dining area. Service w…
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Top service and beautiful food! They happily cater for any dietary requirements you may have. Menu often changes and has some really exciting offering…
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Love it! Worth the drive to sanctuary Cove! Have dined here many times and it has always been amazing. Especially the dessert platter and the chefs Ja…
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Jonez on Food is open for Fine Dining. Jonez on Food serves Seafood, French and Modern Australian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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3 Reviews on “Jonez on Food”
Had dinner at this nice restaurant located just opposite to the Black Angus Bar & Grill. Was allocated a table at the al fresco dining area. Service was attentive and friendly. Ordered the crumble of sucking pig & sweet pork belly, Seafood Chowder for entrees and lamb rump and wagyu skirt for the mains with additional crepe suzette to share for the dessert. Presentation of the pork entrée was good but the two-way idea did not make me excited. Even it was not mentioned to be made of suckling pig, we could not tell by the pull-pork texture with the crumble and the pork belly lacked of crunchy skin. Seafood Chowder was not bad but could be more creamy. However, the freshness and amount of seafood gained marks back. The main of wagyu skirt was not tender however the sautéed forest mushroom saved the dish. Lamb rump was hero the night. the creamed cabbage and bacon, the gratin of parsnip and potato were all perfectly matched with the med-rare lamb rump. Thumb up! Dessert of crepe suzette was another surprise, particularly with the theatre effect of flame pouring on the crepes. Like! Overall, not a bad dining experience.
Top service and beautiful food! They happily cater for any dietary requirements you may have. Menu often changes and has some really exciting offerings. Highly recommend. Set price for 2 or 3 courses.
Love it! Worth the drive to sanctuary Cove! Have dined here many times and it has always been amazing. Especially the dessert platter and the chefs Japanese tasting plate!