About
An independent small cafe focusing on seasonal produce, great coffee, exceptional service and a friendly atmosphere. We use only seasonal produce to produce our menu and we make as much from scratch as possible including our hollandiase, ricotta, relish, ice-cream and more! Caring for the environment is important to us which is why we use bio-degradable take-away containers and straws, recycled paper, local suppliers and seasonal produce. Our aim is to provide the best service,food and coffee in the northern Gold Coast.
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