Gandhi Indian Kitchen & Laneway Stall
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We decided to try out the eateries at Southbank so after alighting from the ferry we just wandered around looking for something with a bit of spice. D…
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Wasted our $170/- on third grade preparations, they have no clue what they serving tandoori chicken was just boiled with salt and colour not even gril…
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Went with a large group on a Friday night. The restaurant wasn't busy, but they have just reopened. Food was lovely, but we had entrees arriving after…
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Gandhi Indian Kitchen & Laneway Stall is open for Casual Dining. Gandhi Indian Kitchen & Laneway Stall serves Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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takeaway availablewheelchair accessibleindoor seatingoutdoor seatingno alcohol availableReviews
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9 Reviews on “Gandhi Indian Kitchen & Laneway Stall”
Went with a large group on a Friday night. The restaurant wasn’t busy, but they have just reopened. Food was lovely, but we had entrees arriving after mains, mix ups, stuff ups, communication errors- all of which were reflected on the bill, adjusted after an argument. Service was atrocious and not worth the hassle for a nice curry. Perhaps worth another try in a few months.
The restaurant is located in the heart of the city. The taste of the food is not up to the mark. The rice was over cooked and the curry had no authentic Indian taste. I would want to eat in authentic Indian restaurant if it’s in such a great location l
Scored 1 as the only good thing was the service albeit after a couple prompts. The food was bland with no flavour. We ordered Lamb Rogan Gosh, Chicken Tika Masala and Tandoory mixed platter; all three meals were well below par for Indian cuisine. I recognised that the deco has been upgraded, but what counts is the food taste.
Good service but horrible food. Worst daal tadka (so called) of my life. The chef needs to learn what Daal tadka means. The naans were nice though and so was the staff. But when it comes to food this place was so disappointing. Even the chicken curry and pameer was awful. Not recommended for vegetarian dishes especially i guess.
There’s a wide choice of cafes and dining establishments dotted along Southbank, with many offering lunchtime specials, including Gandhi Indian Kitchen & Laneway Stall.We enjoyed Butter Chicken and Makai Mutter Paneer (sweet corn, green beans and cottage cheese cooked in a tomato based sauce).
Better before the renos. The new Gandhi house restaurant seems to have crossed that line between traditional into trendy to its detriment. While the curries still are quite tasty, the serving size no longer seems as big, and the spices not as potent. The price really adds up quickly too (beware the $8 corkage fee). I also absolutely hated the plates – trendy, but taking away from the Indian experience (maybe typifying of the restaurant itself).
I’m pretty impressed by Gandhi and is right up there with the best Indian restaurants in Brisbane. My partner and I came here for dinner and during our food were greeted with a belly dancing display that the diners seemed to enjoy (and even get up and dance with the dancer). The service was good and the food was delicious. I was disappointed that the vegetable samosa dish is literally one samosa although I should have read the menu correctly – nonetheless paying $4.50 for one samosa is terrible and either the price or serving size needs to change. I’ll be back here for sure!