About
Nestled in the heart of the Stones Corner precinct of Greenslopes, a few kms from the CBD, is Brisbanes best kept secret. A secret no longer to hundreds of satisfied guests who have discovered the mecca of authentic Persian and Mediterranean cuisine. The real secret, however, lies in the traditional family recipes that are the core of an array of delicious appetisers, perfectly char-grilled kebabs, slow-cooked stews, delicately flavoured Saffron rice and tempting desserts. Feast your senses as you start with, among others, the ever popular Mirza Ghasemi and Kashk-e-Badenjan eggplant-based appetisers topped with crushed walnuts. Continue the journey with selections from our succulent chicken and lamb kebabs and stews all served with Saffron rice. Deserving special mention are our Shishlik (lamb cutlets) and Barg (lamb backstrap) creations. Finish your meal with our specialty Baklava or our traditional Persian ice cream with or without frozen sweet vermicelli noodles. Bon Apptit
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