Latest Reviews
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We knew better but rocked up with out a booking anyway - and it went ok! A bit of a wait but the friendly staff kept us up to date. We visited for ear…
ChrisEats
Pearl Cafe
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We heard from friends that we should come here, to be honest we were a little disappointed. The food is pretty average. We came for dinner. We also tr…
Dino Lo
Pearl Cafe
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Had brekkie with Meatball & Beef Cheeks here last Sunday. Honestly, it was my first time of visit but it left me an impressive dining experience. Wait…
Ronnielui2003
Pearl Cafe
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Pearl Cafe is open for Caf. Pearl Cafe serves Cafe Food and Modern European dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “Pearl Cafe”
We knew better but rocked up with out a booking anyway – and it went ok! A bit of a wait but the friendly staff kept us up to date. We visited for early-ish breakfast on a recent winter weekend. We sat outside which was a touch brisk. The delicious food and good service more than made up for it though. We ordered a pork belly and egg burger which was served on a pretty black bun. The flavours were good and the chipotle sauce really kicked and brought everything together.The green omelette with salmon asparagus and goats curd was the best dish we had. Thoroughly recommend!Pearl in its current form is a great weekend breakfast option- but strong recommend booking to avoid disappointment. We will be back (again).
We heard from friends that we should come here, to be honest we were a little disappointed. The food is pretty average. We came for dinner. We also tried it for breakfast once and we did not like it, i would not come back. There are lots of better places near by.
Had brekkie with Meatball & Beef Cheeks here last Sunday. Honestly, it was my first time of visit but it left me an impressive dining experience. Wait-staff is very attentive and performs well. Meatball ordered two pouched eggs with additional hand-cut bacon and Char Siu Pork and I ordered the baked eggs with Cha Siu pork with chickpeas. Needless to say, a cup of flat white is the a-must. Coffee came to the table first, which earns my appreciation on the aroma and it looks strong enough for me. Both savoury dishes came the next and we did an experiment on the pouched eggs by piercing the fork on them and they were immediately response with running egg yolk – perfect! Char Siu pork was really prepared nice and tasteful. I just wonder how the chef get the Chinese recipe and the Char Siu is no different to those from Chinese BBQ shops in Chinatown. I love my baked egg, where the taste was well balanced with tomatoes, broccoli,Char Siu Pork and fennel. Overall, it is awesome to have such impressive brekkie and we both enjoy the moment of catching up with each other…
We had the trust the chef collection which was great value for such beautiful food. There was more than enough food and my particular favorite was the risotto and pasta main dish. Friendly service and beautiful setting. Lovely cocktail list too.