Latest Reviews
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Zucca has served some of the tastiest Greek food that I've had in Adelaide. Located in a prime spot by the Glenelg marina, this restaurant is a perfec…
Aggie Dalzotto
Zucca Greek Mezze
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Disappointing and Underwhelming!!We recently had dinner here and it was very disappointing and overpriced for what we received!! We ordered dips to st…
Leeroy
Zucca Greek Mezze
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Me, my girlfriend her baby went to zucca for dinner a week ago. We were greeted by a wait staff in a bar and he pleased us to seat in the back facing …
Romeo Mangiare
Zucca Greek Mezze
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Zucca Greek Mezze is open for Casual Dining. Zucca Greek Mezze serves Greek and Seafood dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Zucca Greek Mezze”
Me, my girlfriend her baby went to zucca for dinner a week ago. We were greeted by a wait staff in a bar and he pleased us to seat in the back facing the water. Two minute after a young lady with a short hair and wear glasses came to us and said that we can’t seat there because it’s been reserve. She said that not in a really nice way. And I checked the time, it was quarter to eight, and there were about seven empty table, I felt that something not right and she might told us a lie. However we moved to the front and have a seat. The service was pretty slow, it took 40 minute till the food served on the table. After we finished our meal I headed to the counter and spoke to the barman why can’t we have a seat in the back, the barman said he doesn’t know anything and he really sorry for the inconvenient cause. Then the wait rude staff came again to printed out our bill. As I paid the bill and leave the restaurant, that waitress didn’t say thank you at all or encourage us to come back. I know this place was run by a man with a legend moustache. He wasn’t there so I reckoned he sold the place.I definitely won’t come back to this place..BAD
Went in on a Friday night, they let everyone sit in the back of house, the front door of restaurant looks empty…and food was really very average, won’t go back.
What a delight, you can smell the charcoal flavours from outside. The place is semi modern semi tired, but the waiters bring the place to life.We asked the waiter to bring out a mixture of food.Kefalograviera cheese with figs and walnuts drizzled with honey.The we had dolmades with a cream sauce that blew our minds, they were quite large.We then had perhaps the best prawns I’ve every had they were quite large and wrapped in kataefi and then fried with a base of beans and salsa type vegetables.If a that wasn’t enough we had chicken and lamb Souvlaki skewers that were so soft and juicy, accompanied with Greek potatoes and pita bread Delish, that’s all I can say, we were fortunate to have the owner and chef come to the table who suggested a mixture if sweets…..don’t do it……they are insanely good. What a pleasure to eat there, just loved it and as authentic as it gets.Very reasonable too.
We booked Zucca months ago for my 65th birthday lunch based on past experiences. It’s a pity we did not read current reviews. The restaurant was a bit dirty and all our dining chairs needed to be recovered. We ordered wine and 3 out of 3 were not available. We eventually scored a Chardonnay which turned out to be off. Thank god for the reds. Their food was great which went a long way to save the day. Unfortunately it is a sign of Adelaide’s status at present, low economic activity, high unemployment. We won’t book again until it lifts its game.
The food is delicious, and the ocean view is breathtaking, but don’t come here if you’re expecting good service. Our particular server was friendly and helpful, doing the best she could with what she was given to work with. However, the food itself took forever to get there. All the plates are designed to be shared, so we’d be sitting there staring at empty plates for half an hour waiting for the next course, trying to get the attention of any other servers (who were often standing around looking bored instead of helping people). We were there for almost three hours, which just isn’t acceptable. A couple sat at the table next to us for half an hour, didn’t get served and then left.I wouldn’t recommend this restaurant to anyone. Like I said, the food is great and the view is great – but the service and the experience is not worth it, especially if you’re very hungry (which we were).
Had dinner here with my girlfriend and had a great time. Shaun the host and the waitress Paige were fantastic, friendly and accommodating.We had the the cheese and scallops for entree and salmon/lamb for mains. All were amazing!!! The lamb was great and the scallops were a genuine signature dish! Can’t wait to go back, highly recommend!
Booked 3 months ago, they called the day of the booking and tried to locate me on a outside table. Asked for 2013 wine they bring me a 2014, i then ask for a 2014 wine and they bring me a 2015. Ordered the 7 plate mezze they bought all 7 plates in less than 45 minutes and the last dish which was chicken skewers were raw. Would not recommend this restaurant to anyone, very poor.