Latest Reviews
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3 of us went for dinner quite late in the evening. Staff were friendly and helpful re the dishes. Menu was great (showing mild medium or hot) with a g…
Joanne Atkinson
Journey To Everest
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Almost excellent - service a little slow to start with but all uphill from there. Very friendly service. Entree pakoras were beaut, nothing outstandin…
John Arvan
Journey To Everest
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I know there are different takes on Saag curries. I prefer the pureed spinach variety - thick and 'army-man' green. This one was mild and creamy (a bi…
Hugh Kennedy
Journey To Everest
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Journey To Everest is open for Casual Dining. Journey To Everest serves Indian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Journey To Everest”
3 of us went for dinner quite late in the evening. Staff were friendly and helpful re the dishes. Menu was great (showing mild medium or hot) with a good selection for vegetarians and meat eaters. The huge servings of food were delicious and it was very reasonably priced. I will definitely be back.
Almost excellent – service a little slow to start with but all uphill from there. Very friendly service. Entree pakoras were beaut, nothing outstanding. Entree samosas were tastier, absolutely lovely. Biryani Pilaf (vegetables) was brilliant – spices and aromatics bursting here and there and perfectly cooked. Too much for me to eat and I usually clean my plate. Washed down with Kingfisher (Indian) beer. Perfect. Elsewhere on our table – Pumpkin Lentil Chickpea curry Special was superb in consistency and flavours. Butter chicken was excellent, most of it gobbled, by someone who usually eats sparingly. This place is highly recommended and we’ll certainly be back.
I know there are different takes on Saag curries. I prefer the pureed spinach variety – thick and ‘army-man’ green. This one was mild and creamy (a bit watery) with some green leaves floating around in it. I asked for a bit of extra heat when I ordered but I think they forgot. The beef was full of gristle, which I decided not to digest. I had to ask for serviettes and plastic cutlery for my takeaway. Glad I checked. It would have been very annoying if I got the park bench and had to go back again. Mains are a couple of bucks more than the other Indian joints in the area. But this place is only a short walk from my house, so I will almost certainly go there again to try the other dishes (next time Karen decides to vacuum the house on a Saturday night perhaps). But I definitely won’t order a Saag or a red-meat curry.