Latest Reviews
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The rolls here tastes different to nhu lan a few metres down so its hard to say which is better. Its really good in its own way! The bread is so crisp…
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Went for this spot for lunch just now to fulfill my cravings for Bahn MI. Quite cheap and you could get a filling meal with the goodness of veggies an…
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This place was bustling, even though it was late in the afternoon when we decided to give their famous Banh mi a go. I think the main point of differe…
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Phuoc Thanh is open for Bakery. Phuoc Thanh serves Bakery and Vietnamese dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Phuoc Thanh”
Went for this spot for lunch just now to fulfill my cravings for Bahn MI. Quite cheap and you could get a filling meal with the goodness of veggies and protein. Highly recommended!
This place was bustling, even though it was late in the afternoon when we decided to give their famous Banh mi a go.
I think the main point of difference at this joint is the super generous amount of fillings which they carefully stuff into the crusty bread rolls. The pork roll was certainly overflowing with meat and vegetables. I would have liked a bit more pate in the mix but that is just a personal preference.
The grilled chicken Banh mi was once again full of meat and other good things – should have eaten it immediately because the roll was slightly soggy by the time I got home.
Service was efficient and pleasant. Their high score is well deserved.
We bought 4 bread rolls here for only $1.50. Although other reviewers liked the quality of the bread here, the ones we got weren’t crispy or flaky on the outside, and also quite dry on the inside. The main positive is it’s price but I would not have particularly liked it if it was used for a Vietnamese roll. That said, it does taste better after you’ve put it in the oven yourself.
On another occasion we tried the BBQ pork puff here and it was also pretty good value for $1.50. The pastry was quite light and crispy and the filling was a mix of pork and vegetables. I haven’t yet tried their Vietnamese rolls but the meats on display look very good and I’m looking forward to trying that soon.
Good but not as good as I expected, probz due to high rating that leads to high expectation. Considering I came here half an hour before closing, bread was still crispy Ive had stale bahn mi before. Its nice but I cant say its outstanding.
Phouc Thanh in Richmond definitely thumbs up a five for the pork roll. Must try the pork skewer roll. It is so popular and always sold out quickly. Vietnamese roll is my favourite bread roll.
stevengufoodtravelology.godaddysites.com
This place is rated highly for a reason. We tried a sample of different bahn mis; the crispy pork, grilled pork with salad and grilled chicken. Everything was just delightful. The sauces were insanely good, and the ratio of filling to bread was perfect. Plus the meat wasnt fatty at all. Couldnt fault any of them, but my personal favorite was the grilled pork! Will definitely be returning here for my bahn mi fixes.
Vegans don’t be fooled- this place may not offer veggie bahn mi options on their menu, but they actually make a killer tofu roll. Tofu didn’t look great at first, but looks can be deceiving. It’s marinated in a broth that’s sweet but not overly so and slightly sour. The roll is stuffed full of all sorts of pickled and raw veg (including tomatoes), then topped with fried onions, spices and some undisclosed dressing (chilli optional). It’s the most flavourful bahn mi I’ve ever had, and my new top pick for Victoria Street.
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