Latest Reviews
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I didnt have huge expectations after the reviews.. but this was the best parma Ive had in Melbourne! A group of us went for Tuesday trivia which was a…
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I came here with my family tonight. Walking in was our first mistake but we were greeted by a friendly staff member who showed us to our table. It was…
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We've eaten here twice before in the past and generally found the food and prices reasonable. Went with a friend on Saturday night. Ordered entrees an…
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Boundary Hotel is open for Pub. Boundary Hotel serves Bar Food, Steak and Australian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
wheelchair accessibleoutdoor seatingindoor seatinglive sports screeningserves cocktailsavailable for functionsnightlifeReviews
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10 Reviews on “Boundary Hotel”
The Dear Luncher expected his return to The Boundary Hotel to be awful. Not the case. A few years back a horrible counter meal was had. This time, in the bistro… an improvement. Service was exemplary, the chicken burger experienced was reasonable. Certainly not the most awesome place to eat but good enough for some pub grub. Surprisingly good beer choices as well with Monteith’s XPA and 4 Pines Pale on tap.
(June 2018) Edit: Downgraded to a 2 after one of the worst steaks ever experienced. This scotch fillet wasn’t even finished. And ridiculously priced at $28. A real let down. Tough, tasteless, over cooked. If this was the first ever visit the grading would be a 1.
thedearluncher.wordpress.com
Pretty poor dining experience. Ate here last night (saturday). The free bread was tossed onto the table by a waitress that couldn’t care less. The staff members chatted in the bar area, literally doing nothing for a good amount of 20 minutes and after a while we finally got their attention to order we were told there wasn’t any table service (could have mentioned that when we were seated!). .
While ordering a steak for over $30 you expect the service to be included in the price but this place don’t care. The steak was cooked well inside but tasted of charcoal on the outside. Chips were carelessly mixed into the steamed vegetables, so they were all soggy.
Won’t be coming back here.. went somewhere else to spend our money on drinks afterwards.
I came here on New Years Eve when they opened.
Staff were generally friendly and greeted us.
We ordered the Fish and Chips as well as the Spaghetti Marinara which ended up costing $50; which I think is relatively decent.
We waited about 20 minutes for our food and were given sharing plates. These plates were not cleaned properly as you could see the grease on the plates.
The fish and chips were good but I personally though the spaghetti marinara was okay. I think what gave me an unpleasant experience were the dirty plates.
It was hard to find anything good about this place besides the free bread rolls. A very expensive meal for a very small portion and not the greatest quality food. This hotel used to give you value for money, but now the quality is shocking, they are trying to be trendy but have miserably failed. On the never again list unfortunately 🙁
burgersofmelbourne.com.au
Really nice pub / bar. Came on a Wednesday steak night …$20porterhouse steak… hmmm it was good but I gave it three stars cus they didn’t have dinner rolls .. plenty of butter and jam.. but no dinner rolls. I like my dinner rolls!!! Also the dude at bar didn’t let me have a taste of a particularly beer I never tried. The side of chips I got was aged and soggy … WIR?? Yeah will give it one more go..
I dine quite a great deal in our local area this has got to be the worst pub ihave been too. No matter how many times i come. Never again for me i dont even know where to start. I much prefer Bentleigh RSL Mckinnon Sandbelt.
APPALLING!!! We’re locals and have tried to support this place over the years but each visit has been more disappointing than the last. Tonight was the worst experience we’ve had at a pub. We ordered 2 scotch fillet medium. They came out burnt. Mine was tough, grey and a cheap sinewy cut. Hubby’s was slightly better. I sent mine back and asked to upgrade to eye fillet and I’d pay the difference. First I was told they wouldn’t do it and the manager argued with us that it wasn’t black just grey! Really! After half an hour when hubby had long finished his meal we decided to leave and get our money back for mine. The manager argued with us again saying it was still cooking and to wait!!! Bad food bad service and rude staff. NEVER EVER AGAIN AND WE WILL SPREAD THE WORD.