Latest Reviews
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3.5I love the home made soy milk here, I usually come and buy it by the litre. The cheesecake is also a favourite. Similar to a hokkaido cheesecake, i…
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Hidden gem in box hill, love their hot savory soya milk and sticky rice roll. Their bakery are outstanding too especially the pork floss rolls. Certai…
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Finally tried the food and enjoyed this hidden gem. We got the fried pork cutlet which came with salted vegetables, fried anchovies, egg, rice, and ha…
About
Grand Taipei Bakery is open for Bakery. Grand Taipei Bakery serves Bakery and Taiwanese dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableindoor seatingno alcohol availableReviews
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4 Reviews on “Grand Taipei Bakery”
3.5
I love the home made soy milk here, I usually come and buy it by the litre. The cheesecake is also a favourite. Similar to a hokkaido cheesecake, it has a sponge like texture – been eating this for over 15 years
The bread buns here are also quite nice, I usually buy a few to take to work
Hidden gem in box hill, love their hot savory soya milk and sticky rice roll. Their bakery are outstanding too especially the pork floss rolls. Certainly will be back for more.
Finally tried the food and enjoyed this hidden gem. We got the fried pork cutlet which came with salted vegetables, fried anchovies, egg, rice, and had an interesting mix of flavours which worked well. The pork mushroom soup was good too, though I found the meatball a bit odd. The pancake roll with doughnut inside was average and would try the one with meat instead next time!
So far the most authentic taiwanese cafe in melbourne! Although they have very simple, old style setting, but their food is a totally different story. I had the sticky rice roll, egg crepe with chinese dounut and the savory soy milk, they came on table hot and smelled good! The chinese donut in the egg crepe was fried to just right, it wont be too cprisy but remained the gooey texture. Sticky rice has enough moisture so it soft and easy to eat! I especially like the chinese pickle in the soy milk, it reminded me of traditional taipei breaky! Would definitely come back 🙂