Latest Reviews
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Our experince in Spitfire was alright, not great but alright.I tried the lamb souvlaki which was great, their kiwi sauce is so diffrent and refreshing…
Wael Mak
Spitfire
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The food here is to die for. The fire roasted parsnips with green mole were to die for but I’ll be coming back for the souvas! Cocktails were well pri…
Lydia
Spitfire
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3.5Overall a good meal. We began with the the grilled padron peppers hot and bitey. Very tasty and I like things hot. The bread was great and we had t…
Mike W
Spitfire
About
Spitfire is open for Casual Dining and Bar. Spitfire serves Greek, Kebab and Street Food dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availablelive musicserves cocktailsgroup bookings availablewifinightlifecraft beeroutdoor seatingindoor seatingavailable for functionsReviews
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3 Reviews on “Spitfire”
Our experince in Spitfire was alright, not great but alright.I tried the lamb souvlaki which was great, their kiwi sauce is so diffrent and refreshing.We also had the snack pack which came in a take away box..am not sure if they always serve it like this but that was wierd.all the chicken in the snack pack or in the wraps that we ordered had skin with it..and it wasn’t cooked properly at all, flimsy and not crispy at all.the customer service was average, but I dont recall any one of the staff even smiling while talking to us.The ambiance is nice and they have a street fighter arcade machine which we really enjoyed.eventuly the place has a real potential, yet it needs improvement.
The food here is to die for. The fire roasted parsnips with green mole were to die for but I’ll be coming back for the souvas! Cocktails were well priced and super tasty. $10 negronis from 5-7pm will have me coming back again and again !
3.5Overall a good meal. We began with the the grilled padron peppers hot and bitey. Very tasty and I like things hot. The bread was great and we had the hommus with it. Neither a huge serve but delectable. For mains we had the parsnips mole. I liked it but wanted more oomph in the mole though the roasted parsnip was lovely, Our proteins were the charcoal chicken and the lamb shoulder. The lamb was my least favourite of the night, tender enough but wanted more flavour. The chicken was sooo moist and tender a definite if you go. I really would have liked a rub or something on the outside to lift it. The star of the show was the broccoli. Wow so much flavour, a stand out of the night. Cost wise wasn’t cheap. With two beers cost $96.