Latest Reviews
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The food is good enough for 3 stars in my opinion. I ordered the hokkien noodle, which is saucy (I asked for the saucy one, not the dry one) and flavo…
Iggy
Bokchoy Tang
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I rarely write bad reviews, but this place deserve one I am sorry. We Order with Ubereats and got the honey chicken, sweet and sour pork ribs and broc…
BrunchGC
Bokchoy Tang
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Food was full of msg. So salty. The flavour was ok but not worth eating as it left me super thirsty all night. Love a good beef and black bean but thi…
Ellie Whi-tang
Bokchoy Tang
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Bokchoy Tang is open for Fast Food. Bokchoy Tang serves Asian, Chinese and Yum Cha dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Bokchoy Tang”
The food is good enough for 3 stars in my opinion. I ordered the hokkien noodle, which is saucy (I asked for the saucy one, not the dry one) and flavoursome, but the schezuan green bean with mince beef lacks the punch (should be spicier). The place (interior) is decent but the floor is sticky. Service is friendly.
I rarely write bad reviews, but this place deserve one I am sorry. We Order with Ubereats and got the honey chicken, sweet and sour pork ribs and brocoli and everything was no good. My partner and I couldnt even find the meat under all that battered. The 3 lids were half broken so the food was all over. Please dont do that to yourself.
Food was full of msg. So salty. The flavour was ok but not worth eating as it left me super thirsty all night. Love a good beef and black bean but this was not good
Ordered the following through UberEATS:- steamed pork dumplings – delicious – chili wontons – wantons were nice but bland chili oil- sichuan green beans with beef mince – great flavours but waaaay too salty so I re-fried with additional fresh veges. Was still a bit too salty so ate lots of rice! Also came with the a corner of the lid broken off and missing..? Deducted 1.5 for the saltiness and broken lid.
Good joint to hit up for a solid lunch feed. I’ve grabbed the crispy beef and their pork spare ribs and they’re awesome. Extra points for their little packaged chilli oil and vinegar. Quite reasonably priced as well, 10 bucks average. Can’t go wrong. The guy behind the wok knows what’s going on.