Latest Reviews
-
If you're after simple, flavourful and authentic Indonesian food, this is your spot!The homemade noodles here are a must order and are available with …
-
Long time no see to indonesian-pangsit. The fried dumpling was help me to release my homesick a bit. The price was normal, the portion was big enough …
-
This is a lovely restaurant serving authentic Indonesian food. A useful summary of their dishes is on the wall and everything is reasonably priced. We…
About
Pondok Bamboe Koening is open for Casual Dining. Pondok Bamboe Koening serves Indonesian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
home deliverytakeaway availablewheelchair accessibleindoor seatingno alcohol availableReviews
Leave a Review
You must be logged in to post a comment.
4 Reviews on “Pondok Bamboe Koening”
If you’re after simple, flavourful and authentic Indonesian food, this is your spot!
The homemade noodles here are a must order and are available with a variety of toppings, my personal preference is the Mie Kombinasi with pork, chicken and mushroom.
Even for those familiar with Indonesian cuisine, the Hakka spin here will surely provide a new dish or two for you to try!
Follow us on Instagram: @alwayshungryformore
instagram.com
Long time no see to indonesian-pangsit. The fried dumpling was help me to release my homesick a bit. The price was normal, the portion was big enough too. I got the mushroom and pork noodle with fried and some dumpling.
This is a lovely restaurant serving authentic Indonesian food. A useful summary of their dishes is on the wall and everything is reasonably priced.
We had the bihun babi which came with a small bowl of broth. The combination of flavours was beautiful.
We also ordered the fish ball soup – the balls had a fantastic consistency and there was a hint of fish in it too, so you know it wasn’t just full of flour.
For a quick bite which doesn’t break the bank, this is the place to visit.
I reckon Flying Forward summed it up best in his review about this place in regards to the similar items we had.
My partner and I had the Mie Kombinasi, Nasi Goreng Kambing, Lumpia, Pangsit Goreng, Bakso and Sate Babi.
The in-house prepared noodles of the Mie Kombinasi were indeed a pleasure to eat and the sauce was pleasantly subtle, allowing the noodles itself to shine and actually reminded us a little of Sarawak Kolo Mee.
The Bakso wouldve been more enjoyable if the beef balls were less floury because the soup they were served in was actually really nice.
The Sate Babi was alright, but the Pangsit Goreng was a mixed bag. The wonton skins (which again are made in-house) were enjoyably light and crispy, but the fillings were dismal and were only slightly bigger than the size of a kidney bean
Although the Nasi Goreng Kambing couldve benefitted from bolder flavours, our major disappointment that day was definitely the Lumpia. These spring rolls were practically hollow inside!
The menu was rather overwhelming to read – it was like a textbook. I appreciate the fact that they are trying to introduce each dish and its background, but sometimes keeping it simple and concise is better and less confusing.
Service was polite but quite disorganised. It seemed like they couldnt keep up when peak hour hit. Nonetheless, the quality of the in-house prepared noodles is sufficient to keep us going back for more.