Latest Reviews
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Hawat check your scale, we ordered 1 kilo of Knafeh and it is coming up as 800 grams only when we weigh it using an electronic scale, don't think cust…
Jouj
Hawat Pastry
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You cannot fault these guys on service or quality, some of the best baklava in Melbourne. Something new and exciting to try every time we go in!…
Klairbenney
Hawat Pastry
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Best Lebanese Sweets in Melbourne! always fresh, mouth watering and a huge range to choose from!! Also if you havent had Ice cream from Hawat Pastry, …
Nez Edelbi
Hawat Pastry
About
Hawat Pastry is open for Dessert Parlor and Fast Food. Hawat Pastry serves Desserts and Lebanese dishes.Incorrect or missing information? Make a report, or claim the restaurant if you own it!
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takeaway availableindoor seatingno alcohol availableReviews
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10 Reviews on “Hawat Pastry”
Love Hawat pastry’s baklavas, crispy pastry, great fillings with beautiful syrup. A great variety of baklavas and other sweets with friendly service to match.
myfrenchrituals.com
Diner from Melbourne. I just love the black forest cake.It’s so fresh,juicy and moist.Just melt in the mouth.mmmm…Yummm…
Birthday cakes and sweet. Very tasty and fresh cakes.From past 4 years for all 3 kids we bring cakes from here…love them
15 Sep, 2014
Cake. Birthday cakes especially Black Forest cake with fruit topping
A must try. Great lebanese sweets. you cant really go wrong with whatever you order. A good alternative to balhas pastry if you want to avoid a queue
Top of its class.. For those in the know, this place is number one. Top quality and addictive, this sweet shop is a contender for one of the best Lebanese sweet shops. Highly recommended.
Middle Eastern sweets that are different to Balha’s. I still believe that Balha’s is the top Arab pastry shop on Sydney Road, bar none, and probably the best in Australia. But I’m always willing to bite the baklava and try other places, just to be sure. The rigours of research, I tell ya! So I popped into Hawat for some sweetmeats the other day. In addition to the many standard shapes of filo-and-nut pastries, they had things that are different to their copatisserie down the street. I got a little thing that looked like a deep-fried eggroll, only it was made with syrup-drenched filo encasing pastry cream with a smoky-sweet flavour. Like a Lebbo cannoli! Hawat had an array of semolina squares — bigger around than brownies! — that were studded with all sorts of nuts. Good sweet eatin’ even if they are $4 apiece. Last not not least tasty was a slice off something that looked like a coconut made of shredded wheat filo, with chopped pistachios where the coconut meat would have been. Good thing Hawat (and Balha’s) are on the other side of town from me. I don’t want to regain the 15 kilos I lost when I immigrated back down here…
Best sweets in Sydney road. The variety of sweets such as baklava here is amazig and they all taste so good! Mmmm so syrupy! Out of all the Middle Eastern sweet shops in Sydney rd this one is our fave. We are always going there to pick up a kg of mixed sweets to take to a friends house. The service is quite relaxed which may not appeal to anyone but I think they know they don’t have to bother to hard because you’ll come back anyway because it tastes so good!