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Banoi is a very modest restaurant that serves very good inexpensive Vietnamese fare.We ordered Steamed bun, Pork Belly and Grilled Chicken Baos, Chick…
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Quite hip and funky Vietnamese restaurant. The banh mi, vermicelli bowls and rice paper rolls have lots of variety. The iced white coffee is great too…
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Banoi is open for Casual Dining. Banoi serves Vietnamese and Pho dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Banoi”
Banoi is a very modest restaurant that serves very good inexpensive Vietnamese fare.
We ordered Steamed bun, Pork Belly and Grilled Chicken Baos, Chicken Curry, Spicy Beef and Pork soup with Vermicelli. Quantity, Quality and Taste was excellent.
Staff was friendly and very efficient.
A great place to grab lunch during work hours at docklands.
Ordered:
Salt and Pepper Tofu Rice Paper Rolls (2 rolls): deep fried silken tofu & kimchi sprouts – served with garlic & chilli soy sauce ($8.00)
Beef Noodle Soup (Ph Ti): fragrant & aromatic homestyle noodle soup served with rare beef ($14.00)
Review:
The Rice Paper Rolls aren’t traditional but I liked the vegetarian spin. The wrapping was a little too fragile, which meant the noodles burst from its casing quite easily. I think less noodles and more tofu would’ve been ideal.
Banoi was also good enough that it fulfilled my once a year pho craving. There’s plenty of aromatic broth to noodle ratio, and the crunch from the fresh bean sprouts added that much needed texture. With a deceptively clear broth, there’s a brewing of much more complex spices and ingredients that is cooked over time. On top of that, you get to adjust it how you like. Add as much basil leaves/lemon juice/hoisin sauce as you can to make that dish your own.