Latest Reviews
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Dined here on an awesome dimmi deal 50% off food. We had the pork donuts & zucchini flowers for entree. Highlight was the zucchini flower. I had the b…
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Located in High Street Kew, is a lovely restaurant with Sicilian comfort food.The dishes we had were the Brioche donut that was filled with pork capon…
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I had been wanting to try this place for ages and thought the Dimmi 50% offer was a great opportunity.The food was ok, we quite enjoyed our entrees of…
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Mister Bianco is open for Fine Dining. Mister Bianco serves Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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home deliverywheelchair accessibleavailable for functionsoutdoor seatingindoor seatingReviews
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3 Reviews on “Mister Bianco”
Dined here on an awesome dimmi deal 50% off food. We had the pork donuts & zucchini flowers for entree. Highlight was the zucchini flower. I had the beef cheeks for main & hubby had the veal cutlet. Beef cheeks were tasty & soft & melt in your mouth. Hubby enjoyed the veal. For dessert we both got the chocolate & passionfruit souffle. A great way to finish a delicious 3 course meal. All our meals were enjoyable & well presented. Service was welcoming & friendly. A great value deal & I’d return to pay full price but more for special occasion dining as on the pricey side.
Located in High Street Kew, is a lovely restaurant with Sicilian comfort food.
The dishes we had were the Brioche donut that was filled with pork caponata. It was absolutely fabulous. The flavours inside the donut were so nice. Try stopping at one!
We enjoyed the Kingfish. It was so soft and delicate, and the crunchy potatoes on top gave the dish a great contrast.
We had the special on the night we visited which was the Tortellini pasta with grated Buxton truffle on top. It had a smooth textured filling. A very nice dish. We suggest you save your bread to soak up the sauce!
The mains we had were the special on the night which was pasta lamb bolognese with round shell pasta. It was a great dish with lovely toasted breadcrumbs.
The Pumpkin & mascarpone Ravioli was divine. Such wonderful flavours. We could have definitely had more.
We couldnt pass up not having some dessert. We had the Tiramisu. It was served from a large copper pot. Delicious!
We also tried the sfinci which is cherry jam and dark choc with Sicilian donuts. A wonderful dessert to be had.
And to finish off our fantastic dinner, we had the Spiced quince terrine. Such a lovely dish to follow after having pasta. Very nice indeed!
Lovely service and a wonderful atmosphere. Morizio (who served us on the night) was very knowledgeable. A very nice guy.
We thank Mister Bianco for having us. We experienced Mister Bianco as guests, and all of our opinions are genuine and are based on our experience at the time of our visit.
crumbsofafoodie.com
I had been wanting to try this place for ages and thought the Dimmi 50% offer was a great opportunity.
The food was ok, we quite enjoyed our entrees of zucchini flowers and donuts. The mains were less exciting, our duck, though tasty was lukewarm and our oxtail pasta was absolutely covered in cheese, we could barely taste any meat at all.
What was the most disappointing was the service. Now, I don’t want to be mean, because our waitress wasn’t rude at all, I guess she meant well, but it really did ruin our night. Our mains took almost 45mins to come. And the table next to us, who came at least 20mins after, got theirs first, and it was only after this point, by which we were both pretty hungry and annoyed, that we called her over did she even notice. Then, to make matters even worse, she had forgotten our side completely and only brought it out AFTER all our mains were done????????????
To add insult to injury she poured us the dregs from an almost finished bottle of pinot as compensation. WE HAD BEEN DRINKING SHIRAZ THE WHOLE NIGHT! Why even bother????
I guess it makes for a funny story….