Latest Reviews
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Nothing special, stopped for lunch. Chips were cold and the bacon project burger lacked flavour and warmth.Wasn't horrible but could have bern better…
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My second time trying burger project, and on each occasion Ive found the burger to be lacking. I got the Aussie, which had a strange consistency in th…
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Ambience- 3/5, spacious but felt more like a food court.Quality- 4/5, best bun Ive had but the beef patty was quite chewy. Chicken burger was better a…
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Burger Project is open for Casual Dining. Burger Project serves Burger dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Burger Project”
My second time trying burger project, and on each occasion Ive found the burger to be lacking. I got the Aussie, which had a strange consistency in the meat which I didnt enjoy. Not sure I will give it another shot
Ambience- 3/5, spacious but felt more like a food court.
Quality- 4/5, best bun Ive had but the beef patty was quite chewy. Chicken burger was better and tastier.
Quantity- 1.5/5, almost the size of a McDonald’s $1 hamburger meal. Definitely not worth it as each burger cost around $15 without chips.
Would not visit again.
How nice to go higher in Chadstone and eat where there’s less people and more seats at lunchtime. I chose a katsu chicken burger and a ginger beer soda. I have to say I’m tired of brioche buns. Their sweetness and lack of holdability annoy me. I love the Grilld buns but aside from this it was very tasty and great for the price. It didn’t wow me in I’d say I’ve gotta come back bcz it was so good but it was nice enough I would eat there again.
Had the burger with a beef patty and crumbed mushroom. The bun was mediocre, much like the rest of the toppings, and the patty was quite unpleasant to eat because there were hard bits in it. I’m not sure if that’s supposed to be some hipster attempt at demonstrating the ingredients are organic or something, but that really didn’t do it for me.
This chain seems like one of those that tries to generate hype because the owner, Neil Perry, is a celebrity chef, but I didn’t see much reason to rave about it. I won’t be coming back, mostly because of the patty. Much better burgers out there for the same price.
Not gonna lie after I ate the magic deluxe burger it had me craving another so I ordered the magic mushroom straight after. That confit mushroom is so delicious I recommend to anyone that loves mushrooms
Heard good things about this place however from the start could tell we were going to have a bad experience. Picked up our order only to be told that we ordered two of the same shakes instead of 1 chocolate and 1 caramel. After insisting that the order was wrong was told we could buy another one instead of just swapping it over for us – at 7 bucks a shake! Burgers were average, but I found the meat patties were flavorful, however the size of the burger was a let down at 15 bucks. Rest of the burger after the pattie was ordinary at best – would not try again.
The burger here are fabulous. The meat is juicy and tender and milkshakes and fries are a great accompaniment. The price is also great for the quality you are receiving