Latest Reviews
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It was a sunny day and perfect for drive. So it was off to the winery kitchen. This restaurant is in a working vineyard and it is like stepping back i…
Tim.E
The Winery Kitchen
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We've eaten here a few times now and always impressed with the food! Can't fault the staff either. Well worth the drive up from northern regions of Me…
Andrew Sumner
The Winery Kitchen
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At first glance this looked like a mistake. A low slung round building covered in cobwebs, set on a rain-parched lawn next to a dusty driveway. Inside…
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The Winery Kitchen is open for Casual Dining. The Winery Kitchen serves Australian, Desserts and Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “The Winery Kitchen”
It was a sunny day and perfect for drive. So it was off to the winery kitchen. This restaurant is in a working vineyard and it is like stepping back into an Italian village. Their is a large indoor restaurant seating 160 people or an outdoor area where we sat under vine leaves on a sunny day. It doesn’t get much better than that lol.We ordered the antipasto platter first, which was a selection of cold meats and home made marinated vegetables w smoked mozzarella, gnocchi fritto, and house made bread. What an awesome start! Everything was just delicious and so fresh. The polenta chips w rosemary, Parmesan salad and aioli were well cooked and tasty. Around the table people ordered pizzas, steak sandwiches, saffron tagliolini w razor prawns, calamari, white wine, garlic and ground onions. And 26 day aged porterhouse steak, w roasted Tuscan potatoes, green beans, caramelised onions and red wine jus. I ordered the gnocchi w lamb ragu which was parcels of soft potato, and tasty stewed lamb in a tomato sauce. Yummo!This place is perfect for a day out!
We’ve eaten here a few times now and always impressed with the food! Can’t fault the staff either. Well worth the drive up from northern regions of Melbourne
At first glance this looked like a mistake. A low slung round building covered in cobwebs, set on a rain-parched lawn next to a dusty driveway. Inside the cavernous space and hard surfaces suggested we’d hear every word ever said. But ignore all that. THE PIZZAS ARE SENSATIONAL! Seriously good. Well worth hopping off the highway even if you’ve only just hit the road. ***Eat their pizza you will never regret it***. And I was wrong about the noise. Oh and even the gluten intolerant get great pizza here: a double bonus.
The wooodfire pizza and seafood marina pasta was freshly made and tasted superb, just like the real authentic Italian cuisine. Restaurant had lovely decor and lots of free parking. Will definitely be back next time I’m in Seymour !!c
David Traeger wines available at a reasonable price. The antipasto platter is huge and more than enough for 2-3 people. Add some meatballs and you have a terrific meal.