Albion Hotel

Latest Reviews


  • Really lovely staff and great atmosphere. Really nice big servings of food at a good price. My only suggestion would be to be clearer about the ingred…

  • Take your money and spend it elsewhere. Arrogant service and a lack of gratefulness for your business. Worse of all, was the food. Overcooked protein,…

  • Saganaki was amazing for entree. We really enjoyed the duck & the steak was really well cooked. Old school pub, serving good honest food. Aestheticall…


About

Albion Hotel is open for Pub. Albion Hotel serves Pub Food and Modern Australian dishes.
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Details



Feature List


takeaway availablewheelchair accessibleoutdoor seatingnightlifeindoor seatingwifilive sports screeningavailable for functions

Reviews

8 Reviews on “Albion Hotel”

Very Good
3.9
8 reviews
  • Linda

    Take your money and spend it elsewhere. Arrogant service and a lack of gratefulness for your business. Worse of all, was the food. Overcooked protein, soggy chips, bland and poorly dressed salad. With a plethora of quality pubs around, why do it to yourself?!

  • Speccy

    Saganaki was amazing for entree. We really enjoyed the duck & the steak was really well cooked. Old school pub, serving good honest food. Aesthetically nothing fancy, but good honest food & a nice quiet setting for families. Staff were lovely. Chips could be crispier & unfortunately don’t have sweet potato options..

  • Priska Eugenia Kalista

    I love the good food there. It’s very filling and delicious. It is a spacious pub with a great service. The bar serves good range of beer on tap too.

  • Michael Lieu

    Friendly staff, and both my partner and I left satisfied and very full! Mexican parma was excellent for me, a great concept to flavour parmas in assorted ways. Sour cream, guacamole a little overdone, and turned into a bit of a slop. My partners steak was of moderate grade. Prawn cutlet starters were on point. Overall a good pass and a good night.

  • Ella Victoria

    Love coming here for locals nights (Monday and Tuesday), mains are only $15.50. Favourites of ours are the pork loin, barramundi, lamb shank and the seafood risotto. The creme brle is delicious and creamy (and only $7.90). Attached are pictures of the current menu!

  • Allan Banks

    Advertises Parma Wednesdays on the board. Makes no reference to being an evening only offer. Staff were friendly, management made no offer to honour the cheaper price, even though the board doesn’t say anything about evenings.

    Mixed range of meals ordered across the table. Food was ok. A cheaper lunchtime menu is available.

    As a lunch group we won’t be back for a while

  • Nishas

    Went on Friday night using Entertainment book voucher for a BOGOF meal. Have to say was a most enjoyable meal. The restaurant /bar area is fairly basic but neat and clean. The staff was super nice and pleasant. We had the Barramundi and the Chicken Saltimbocca ( chicken wrapped with crispy prosciutto and topped with crispy sage leaves in butter ) with a serve of hot chips. We even ended up having dessert ….the Semifreddo which was very good. The best chips ever and the 2 mains were one of the best meals I have eaten. The only downside would be that you have to get your own cutlery and the broccolini with my fish was cold and mushy. But overall excellent food and service. I did notice some others having Pizzas ( looked very nice) and realised they have a friday night special for $10 pizzas which we will be back for. Many thanks to the pleasant young female staff member for her great customer service. Will recommend for a good hearty meal. I will be back!!!!

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03 9646 1991

Directions

146 Evans Street, Port Melbourne, Melbourne

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