Gold Leaf
Latest Reviews
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Two words: PEKING DUCK. And no, were not talking about the band. Were talking about fresh, juicy, succulent duck cut in front of you to enjoy drenched…
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3.5. Our go-to place for yum cha in the western suburbs. Have been here for yum cha lunch and dinner numerous times over the years and it's always ser…
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An incredibly busy place for yumcha on weekends. The variety of the yumcha dishes are great here and they are also tasty. Their chicken feet dish and …
About
Gold Leaf is open for Casual Dining. Gold Leaf serves Chinese and Yum Cha dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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takeaway availablewheelchair accessibleavailable for functionsindoor seatingReviews
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10 Reviews on “Gold Leaf”
Family favourite for yum Cha and chill. The waiters are friendly but sometimes seem to ignore our table when going as a couple. The dim sums are traditional types and average. They taste ok but none really was memorable.
Gold leaf has been a staple for family lunches on Sunday mornings for me for more than 6 years. Over this period of time the food has always been exceptional, their dinner menus providing quality but at a very high price however, and their yum cha providing the best dumplings! The only thing gold leaf has to work on is their customer service which is significantly lacking. Overall i do 100% recommend coming here for quick dumpling fix for lunch! Thank you for having us and always deliver exceptional food 🙂
If you’re going on the weekend make sure you book first. It’s super crowed as most families visit for the lunch session. Lots of options for yum cha and food were fairly fresh. We like the selection of dumplings and non dumplings dishes. The price is also dearer compared to other places. The let down was the service as staff doesn’t look happy and seem to ‘throw’ our orders on the table some of the time. In addition, we felt the cashiers was rude; it’s like once we went to pay there was no need for customer service as the staff didn’t acknowledge any customers and just merely demand the payments.
My score 3.5 stars. J & I had our first proper lunch back in Melbourne here, on the 18th of July. We used to Yum Cha all the time many years ago – tried lots of places & went to GL Preston once (not as good as here IMO). First up it was a Wednesday & hard to get a park nearby – either get there early or get a little exercise with a bit of a walk like us. Despite having a really large seating area, it was surprisingly full/busy – weekends must be crazy (booking essential I would say). Service was ok, vibe was nice & we were in a good position for the trolleys. Our favs were mainly the steamed prawn-mince dumplings with different extras (chive/coriander/spinach/etc). I didn’t think the scallop dumplings were anything to rave about (or the Har Gow – although J liked them more than me). We had a chunky eggplant dish with prawn meat that was bland & a bit of a disappointment (as we love eggplant). Similar dish at Hao Phong Footscray is a killer! We also had Fried squid tentacles which were nice, but could have been warmer (would have again, but ensure straight from kitchen). Yum Cha is never cheap & this is at the pricier end for what you get. Would go again as a treat & target items better next time.
Definitely a busy place during the weekend. I would recommend a booking. The atmosphere gives off an enjoyable, fun vibe. Definitely one of my favorite yum cha places. I really enjoyed their prawn dumplings and the mango pudding!
A very average yumcha restaurant. Food wise- seems to be a bit more overpriced compared to other places I’ve been. Quality is quite average. Nothing that stands out.
Its hard to look for some delicious Chinese restaurants in west suburbs. My friends took me to Gold Leaf in sunshine. I pretty like dim sum here. If you are big fan of chicken feet, you should come to try. Its so delicious and I like their service as well