Latest Reviews
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***we were not in a hurry, so stayed for the meal. Others did leave without recieving their meal***We had a groupon voucher. Very good option until we…
Kath Kath
Loulou
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We had birthday celebrations there with a Scoopon deal and the staff and food were fantastic. The steak and seafood were cooked to perfection. Aaron a…
Adelina
Loulou
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Had been there few times, overall they provide good service and okay food at that price even though there are not too many people. It's worth the mone…
Zhang Judy
Loulou
About
Loulou is open for Casual Dining. Loulou serves Burger and Italian dishes.Incorrect or missing information? Make a report, or claim the restaurant if you own it!
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8 Reviews on “Loulou”
We had birthday celebrations there with a Scoopon deal and the staff and food were fantastic. The steak and seafood were cooked to perfection. Aaron and Donna were wonderful, very friendly and so helpful. The chef Brad was excellent. Made us gluten free and vegetarian options when they ran out. Nice quiet environment with soft music in the back ground but we could still hear ourselves talking. Everyone loved the food and great value deal. My porterhouse steak cooked with just freshly cracked black pepper and salt for gluten free option was perfect and delicious. So was my prawns on skewers with lemon juice dressing on a fresh bed of salad was mouth wateringly delicious. Nothing was too much trouble for them. Thanks Aaron, Donna and Brad for making our birthday celebration extra special.
Had been there few times, overall they provide good service and okay food at that price even though there are not too many people. It’s worth the money and I don’t think they should be getting really low scores.
Not sure what the hate is all about.
Went last night for dinner 6pm was served by a really friendly chatty waiter (I think it was Aaron?). Sat down and promptly received our bottle of wine. After ordering 2 entrees and 2 mains, entrees came out in about 20 minutes. Bruschetta was on point it was delicious and well presented. Deluxe wedges were very deluxe and cooked very well. The topping (cream bacon and cheese) could have done with some improvement but it was still yum.
Shortly after we finished the entrees, waiter came over to clear the plates and asked us whether we wanted mains now or in a bit, so we opted to wait (entrees were pretty filling!)
Mains arrived in about half hour afterwards and the seafood platter was fantastic. Cooked well and not too greasy or oily. The scotch fillet was cooked well but a bit charred, mash potato was questionable it looked a bit dry / old, but still ab okay dish not disgusting or anything. Definitely will try eye fillet and not mash next time!
Throughout our dinner here the friendly waiter was happy to check up on us regularly and crack jokes here and there. He was fantastic!
The venue IS a nightclub after hours so don’t expect a fine dining nice spotless restaurant but the food is quite good and we received some mighty fine service last night.
Welcomed nicely by the waitress. Food took quite a lobg time even though there were only 2 other diners there. Food was gross – greasy and chips tasted burnt like cooked in old/reused oil. Never going back and do not recommend for dinner… better for only drinks and tye music later.
Went there last night for dinner. As we walked in our shoes were sticking to the dirty floor. We were led to our table by a miserable waitress. The table was also sticky. Waited ages for our drinks so we had to remind staff. When the drinks were delivered they were just plonked down in front of us. They ran out of ALL tap beer ??? The toilets were filthy also. On a good note the food was good.
It is my first time writing a review about a restaurant but really can’t resist not to share the experience. Had a lunch there and there were only three tables with customers all together seven people. Waited for two pasta to come for nearly half an hour! It is the worst pasta we had in our lives. The prawn jn the prawn pasta is not fresh at all and rotten. The texture of the prawn is just like pasta and you will never find a complete whole prawn inside the pasta. They all fell apart! The sauce was nearly fully cover the seafood pasta like pasta in a soup! I can’t believe it with a main course costs $25 with such quality. DON’T WASTE YOUR HARD EARNING MONEY THERE! We will never go back!
ABSOLUTE UTTER RUBBISH FOOD, Steaks overcooked, mash tasted like it was days old and microwaved, it was dry and lumpy, Kitchen needs an absolute shake up, poor produce incompetently cooked, we walked out at 8.15, no great surprise to see all its neighbouring restaurants far busier, than this DUMP