Latest Reviews
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Would give negative stars if i could. My sister got spiked here on a Saturday night. We found out another 4 people had also been spiked that same nigh…
Jordyn Kiernan
The Blue Flamingo
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An Amazing summer venue, with great atmosphere, a big space that's perfect for a large group! Delish cocktails with a good range of food and drinks to…
Ellie Robinson
The Blue Flamingo
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I went there a couple of weekends ago, after my friends told me about the amazing cocktails. The setting, atmosphere, bar and over all presentation of…
Hayley
The Blue Flamingo
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The Blue Flamingo is open for Bar. The Blue Flamingo serves Bar Food and Mexican dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “The Blue Flamingo”
An Amazing summer venue, with great atmosphere, a big space that’s perfect for a large group! Delish cocktails with a good range of food and drinks to choose from,
I went there a couple of weekends ago, after my friends told me about the amazing cocktails. The setting, atmosphere, bar and over all presentation of the place was amazing. However when your bartenders are rude, arrogant and malicious- it doesn’t matter how nice the place is, it ruins the experience. The bartender called Gino ruined our night. He was so rude to me, and then to my friends also. My friend asked for a cocktail listed and he said they had run out of some of the ingredients to make it which was fine. We asked him if it was possible to make similar one and he dropped all the stuff he was holding, made a big fuss like we were waisting his time, and spoke to use like we were retards trying to explain why he cant make a similar cocktail. A simple no sorry- however you could try this one etc, would of sufficed. He also refused to give me my receipt. He should not be working in hospitality as he clearly doesn’t know how to interact with customers. We will be telling every one not to go to blue flamingo because of this guy. This is the first time I have written a review. I wouldn’t normally do this, but this man doesn’t deserve to get away with treating customers like shit. Thanks.
Came here a few days after it had opened, got there at opening time so the place was pretty empty but as I looked around I realised how cool the vibe would be if it were packed out (also going down Memory Lane of cage dancing at the old Leedy). If you want a good wine always get the tempranillo
If it wasn’t for the cool theme and vibe, I dont think anyone would return. Ordered mushroom quesadillas, had 2 dry wraps with bad cheese inside…no mushrooms.
The layout and vibe of the place is awesome. Feels like your on holiday, on a hot summers day it’s the perfect place.However, if your ordering beer this is the case, at least you know what you’re getting… I ordered a jug of Sangria (as you do in a South American themed place). At best it was half filled with ice and tasted like powerade or strawberry cordial, $35 later, absolute disgrace. $10 for nachos and guac and salsa, well, I could’ve gone to Coles and spent half that and presented it better… Service was shocking as well, asked the waiter multiple times for a cigarette tray and 45 mins later, eventually delivered (he wasn’t busy either).This place has a lot of potential and a great set up, the owners need to pull their finger out and make the menu 10x more adequate and the drinks menu 100x. Because the abomination we were served wouldn’t cut it anywhere on earth, and that price… well the most expensive jug of cordial I’ve ever paid for…
Layout and concept is really cool. Good place to meet for a relaxed drink with friends. Jugs were nice but not very strong. Guacamole was not mashed properly, had a big slice of avocado in it and not particularly tasty, salmon ceviche had a strange taste and the quesadillas were tiny. The best part were the tortilla chips…. Would go again but just for drinks – mainly for the atmosphere.
Had a really really long wait for some corn chips and guacamole and some very average corn fritters. Had to ask several times before we finally got them. The place wasn’t very busy but apparently the chefs were busy for a function later that night. Ok for a few drinks, nice cocktail.