About

At Crepe Street, we offer a little reminder of the tastes of France. Father and son team, Jean Luc and Joffrey Gilbert will make for you traditional French savoury buckwheat (gluten-free) crepes and sweet crepes. Gluten-free, dairy free, vegetarian and some vegan options available.

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seatingtakeaway availablereservationsoutdoor seatingwheelchair accessibledigital paymentsaccepts credit cards

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+61 452 641 507

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32 Market St, Fremantle, Western Australia, 6160,

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